Send us a text What does a $10k cultivated meat dumpling taste like? Pretty great. But honestly, that’s not the point. The real story is how fast that price is free-falling, and what that unlocks for real food on real plates. In this episode, we sit down with Magic Valley CEO Paul Bevan to get past the headlines and into the gritty, resilient work of building a cultivated meat company in Australia. We kick off with culture, because tech is easy compared to humans. Paul shares why hiring for o...
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Send us a text What does a $10k cultivated meat dumpling taste like? Pretty great. But honestly, that’s not the point. The real story is how fast that price is free-falling, and what that unlocks for real food on real plates. In this episode, we sit down with Magic Valley CEO Paul Bevan to get past the headlines and into the gritty, resilient work of building a cultivated meat company in Australia. We kick off with culture, because tech is easy compared to humans. Paul shares why hiring for o...
Exploring Practical Tech Ethics with Mathew Mykta and Nathan Kinch from Tethix | #3
The Strange Attractor
1 hour 48 minutes
2 years ago
Exploring Practical Tech Ethics with Mathew Mykta and Nathan Kinch from Tethix | #3
Send us a text In this whirlwind of an episode, we sat down with Mathew Mykta and Nathan (Nate) Kinch from Tethix. In this episode, We took a deep dive into Tethix's SMILES framework (the Symbio-Memetic Interwoven Language Embodiment System), which works at the intersection of transdisciplinary theory, reflective practice, and a deep ecological orientation. We ventured into the realm of Elemental Ethics, a nature-inspired language and framework that helps make ethics engaging, exciting and...
The Strange Attractor
Send us a text What does a $10k cultivated meat dumpling taste like? Pretty great. But honestly, that’s not the point. The real story is how fast that price is free-falling, and what that unlocks for real food on real plates. In this episode, we sit down with Magic Valley CEO Paul Bevan to get past the headlines and into the gritty, resilient work of building a cultivated meat company in Australia. We kick off with culture, because tech is easy compared to humans. Paul shares why hiring for o...
