
In this episode we discuss 3 types of coffee drinkers and how each of them love their coffee.
The coffee we taste for this episode is sorcery's coffee.
Country: costa rica
Farm: NA
Region: morca rohas
Altitude: NA m.a.s.l
Varietal: NA
Drying: sun dried
Process: Washed
Fermentation: N/A
Extra links.
https://www.tararacoffee.com/
https://worldcoffeeresearch.org
https://perfectdailygrind.com
South African coffee farm @mpenjaticoffee
@thecaffeinecommunity
@theoglr
@stefanswarts
@christian__jacobs