In this week’s episode,

I feature the Summer like and Italian promotion at Kitchen Table Restaurants, specifically at Giovane, Pourhouse and Bacaro.

I talk about the Summer Burger Festival.

I feature Annabelle’s Café recently opened in Chinatown.

I feature Gary’s in South Granville.

Lastly, I feature my Interview with Andrew Forsyth, Head Sommelier at L'abattoir