The Weekly Grill is Beef Central’s podcast with host, Kerry Lonergan. Each week Kerry chats with a beef industry mover and shaker - turning up the heat and asking questions about the burning issues and topics that impact the beef sector.
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The Weekly Grill is Beef Central’s podcast with host, Kerry Lonergan. Each week Kerry chats with a beef industry mover and shaker - turning up the heat and asking questions about the burning issues and topics that impact the beef sector.
In this week's episode of The Weekly Grill, podcast host Kerry Lonergan catches up Roger Fletcher, the man behind Australia's most integrated sheep meat processor, Fletcher International.
In a wide ranging conversation, the pair discuss Roger's humble beginnings droving sheep around Glen Innes, and the opportunities he seized along the way to help build his $1.4b empire.
Other topics of conversation include:
Why he never got into cattle
Expanding interests in Western Australia
Exclusion fencing
Today's challenges
The high price of lamb
Lot feeding sheep
Saying 'no' to Kerry Packer
... and more
The Weekly Grill is brought to listeners by Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis.
The Weekly Grill
The Weekly Grill is Beef Central’s podcast with host, Kerry Lonergan. Each week Kerry chats with a beef industry mover and shaker - turning up the heat and asking questions about the burning issues and topics that impact the beef sector.
