In this episode of the VCL Vintners Whisky Investment Podcast, whisky journalist Alwynne Gwilt visits Doghouse Distillery in Battersea, London, home to the city’s first bourbon style corn whisky. She’s joined by co‑founder Katherine Saunders who shares the distillery’s grain to bottle ethos, their journey from gin to moonshine, and the launch of their bold three year old American style corn whisky. Discover how Doghouse blends creativity, sustainability and a rebellious spirit to make one of...
All content for The Whisky Investment Podcast by VCL Vintners is the property of VCL Vintners and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this episode of the VCL Vintners Whisky Investment Podcast, whisky journalist Alwynne Gwilt visits Doghouse Distillery in Battersea, London, home to the city’s first bourbon style corn whisky. She’s joined by co‑founder Katherine Saunders who shares the distillery’s grain to bottle ethos, their journey from gin to moonshine, and the launch of their bold three year old American style corn whisky. Discover how Doghouse blends creativity, sustainability and a rebellious spirit to make one of...
S2 E3: Irish Whiskey: Insights from Hinch Distillery
The Whisky Investment Podcast by VCL Vintners
26 minutes
1 year ago
S2 E3: Irish Whiskey: Insights from Hinch Distillery
Welcome to Episode 3 of The Whisky Investment Podcast by VCL Vintners! Join whisky journalist Alwynne Gwilt as she visits the Hinch Distillery in Northern Ireland to chat with head distiller Will Stafford. In this episode, Alwynne and Will dive deep into the intricacies of Irish whiskey production, giving listeners an inside look at what makes Hinch Distillery stand out in a rapidly growing industry. Will shares his journey at Hinch, where he oversees everything from sourcing Irish barley to ...
The Whisky Investment Podcast by VCL Vintners
In this episode of the VCL Vintners Whisky Investment Podcast, whisky journalist Alwynne Gwilt visits Doghouse Distillery in Battersea, London, home to the city’s first bourbon style corn whisky. She’s joined by co‑founder Katherine Saunders who shares the distillery’s grain to bottle ethos, their journey from gin to moonshine, and the launch of their bold three year old American style corn whisky. Discover how Doghouse blends creativity, sustainability and a rebellious spirit to make one of...
