Send us a text Welcome to Fix Wine Bar + Restaurant in Sydney! We’re sitting down with the man behind one of Australia’s most iconic wine destinations — Stuart Knox, owner, sommelier, and The Real Review wine critic. In this episode, we dive deep into the world of Australian wine, the evolution of Sydney’s wine bar culture, and Stuart’s incredible 20-year journey building Fix into a place “where everyone knows your name.” We talk about what makes Australian Chardonnay world-class, how the win...
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Send us a text Welcome to Fix Wine Bar + Restaurant in Sydney! We’re sitting down with the man behind one of Australia’s most iconic wine destinations — Stuart Knox, owner, sommelier, and The Real Review wine critic. In this episode, we dive deep into the world of Australian wine, the evolution of Sydney’s wine bar culture, and Stuart’s incredible 20-year journey building Fix into a place “where everyone knows your name.” We talk about what makes Australian Chardonnay world-class, how the win...
Battle of the Bubbles: Champagne vs. UK vs. Australian
The Wined Up
22 minutes
3 months ago
Battle of the Bubbles: Champagne vs. UK vs. Australian
Send us a text In this episode of The Wined Up, Jason and Trent dive into an exciting blind tasting challenge: comparing a UK sparkling wine, an Australian sparkling, and a French Champagne. They discuss the impact of global events on champagne consumption, the psychology behind celebrating with bubbles, and their personal preferences from the tasting. Join us for a deep dive into sparkling wines, and see who comes out on top in this Battle of the Bubbles! 🍾🥂 Subscribe to @‌thewinedup and com...
The Wined Up
Send us a text Welcome to Fix Wine Bar + Restaurant in Sydney! We’re sitting down with the man behind one of Australia’s most iconic wine destinations — Stuart Knox, owner, sommelier, and The Real Review wine critic. In this episode, we dive deep into the world of Australian wine, the evolution of Sydney’s wine bar culture, and Stuart’s incredible 20-year journey building Fix into a place “where everyone knows your name.” We talk about what makes Australian Chardonnay world-class, how the win...
