Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
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Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
Vegan Food Scene in Washington D.C. From a Local | CK Westbrook
The World Vegan Travel Podcast
35 minutes
1 month ago
Vegan Food Scene in Washington D.C. From a Local | CK Westbrook
Send us a text Link for the show notes In today’s episode, we’re joined by CK Westbrook, a science fiction author, environmentalist, and long-time Washington DC resident. CK is the author of The Impact Series, a four-book (and growing!) collection of speculative novels that weave together themes of politics, environmental crisis, and veganism. Her main characters are always vegan, reflecting her own lifestyle and her belief in normalizing plant-based choices through storytelling. Beyond her w...
The World Vegan Travel Podcast
Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
