Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
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Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
Vegan Los Angeles | Italian Dining at Pura Vita | Tara Punzone
The World Vegan Travel Podcast
35 minutes
1 month ago
Vegan Los Angeles | Italian Dining at Pura Vita | Tara Punzone
Send us a text Link for the show notes In today’s episode, we’ll be talking to Tara Punzone, chef and owner of Pura Vita, the first 100% plant-based Italian restaurant and wine bar in the United States, based in West Hollywood, Los Angeles. Tara will be sharing her journey of growing up in a big Italian family in New York, how she transitioned to a vegan lifestyle as a child, and how she has carried those traditions into her celebrated restaurant and new cookbook, Vegana Italiana. She’ll also...
The World Vegan Travel Podcast
Send us a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore ...
