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Towpath: Recipes & Stories
Chelsea Green Publishing
5 episodes
5 days ago
This podcast series from London's iconic Towpath Café weaves the voices of the restaurant's dearest friends, loyal regulars, and the team behind the scenes. Chef Laura Jackson discusses the evolution of her food, and the influences on Towpath’s classic dishes, while former food writer Lori De Mori reveals the importance of community and the duo’s commitment to fostering a warm and intimate space, where people can get to know one another. The series includes Towpath's biggest fans, from Turner Prize-nominated artist Enrico David to celebrated chefs Rosie Sykes and Olia Hercules.
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Food
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All content for Towpath: Recipes & Stories is the property of Chelsea Green Publishing and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
This podcast series from London's iconic Towpath Café weaves the voices of the restaurant's dearest friends, loyal regulars, and the team behind the scenes. Chef Laura Jackson discusses the evolution of her food, and the influences on Towpath’s classic dishes, while former food writer Lori De Mori reveals the importance of community and the duo’s commitment to fostering a warm and intimate space, where people can get to know one another. The series includes Towpath's biggest fans, from Turner Prize-nominated artist Enrico David to celebrated chefs Rosie Sykes and Olia Hercules.
Show more...
Food
Arts
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Part 4: When customers become friends with artist Enrico David
Towpath: Recipes & Stories
29 minutes 31 seconds
4 years ago
Part 4: When customers become friends with artist Enrico David

In Part 4, our final episode in the Towpath series, we learn what makes Lori and Laura's partnership work, and what it's been like to grow a business together for the last eleven years. Having started Towpath from scratch – with no business plan and no prior experience running their own place – Lori and Laura have had their fair share of adventures, changes and road bumps along the way. Through it all, they have found joy in lessons learned, and relish the community of people that have become part of the Towpath family. One of their dearest regulars is Turner Prize-nominated artist Enrico David, who speaks to Lori about his first grilled cheese sandwich, what attracted him to Towpath, and how he's had to step in on many a busy weekend morning to save the day! 

Find out more about Enrico David's work here.

Pick up their new book Towpath: Recipes & Stories from Bookshop.org or your favourite bookstore.

Follow Lori De Mori on insta @towpathlolo and Laura Jackson @towpath_laurajackson.

The producer is Hester Cant.

Towpath: Recipes & Stories
This podcast series from London's iconic Towpath Café weaves the voices of the restaurant's dearest friends, loyal regulars, and the team behind the scenes. Chef Laura Jackson discusses the evolution of her food, and the influences on Towpath’s classic dishes, while former food writer Lori De Mori reveals the importance of community and the duo’s commitment to fostering a warm and intimate space, where people can get to know one another. The series includes Towpath's biggest fans, from Turner Prize-nominated artist Enrico David to celebrated chefs Rosie Sykes and Olia Hercules.