Once again, I'm joined by James Iranzad (Gooseneck Hospitality) and James Langford-Smith (Pamplemousse Jus), as we dig into a few topics that have been top of mind lately... We kick things off by unpacking what the BCGEU strike has meant for the hospitality industry, and how we can better protect ourselves during future labour negotiations. From there, the discussion shifts to Nikki Bayley’s latest, and we imagine curating our own version; we touch on the recent New York Times feature follow...
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Once again, I'm joined by James Iranzad (Gooseneck Hospitality) and James Langford-Smith (Pamplemousse Jus), as we dig into a few topics that have been top of mind lately... We kick things off by unpacking what the BCGEU strike has meant for the hospitality industry, and how we can better protect ourselves during future labour negotiations. From there, the discussion shifts to Nikki Bayley’s latest, and we imagine curating our own version; we touch on the recent New York Times feature follow...
The BCLDB Strike, Michelin Awards & The Death of the “Foodie” — w/ James Iranzad
Track & Food Podcast
1 hour 18 minutes
1 month ago
The BCLDB Strike, Michelin Awards & The Death of the “Foodie” — w/ James Iranzad
In this episode, I sit down with my good friend James Iranzad, of Gooseneck Hospitality (Bufala, Lucky Taco, Bells & Whistles), to unpack three big conversations shaping BC’s dining scene right now, kicking off with the BCLDB strike and how it’s rippling through restaurants across the province — from inventory headaches to staff morale. Then we dig into the latest Michelin Awards and what they reveal about Vancouver’s evolving culinary identity. Finally, we explore what it means to be a “...
Track & Food Podcast
Once again, I'm joined by James Iranzad (Gooseneck Hospitality) and James Langford-Smith (Pamplemousse Jus), as we dig into a few topics that have been top of mind lately... We kick things off by unpacking what the BCGEU strike has meant for the hospitality industry, and how we can better protect ourselves during future labour negotiations. From there, the discussion shifts to Nikki Bayley’s latest, and we imagine curating our own version; we touch on the recent New York Times feature follow...
