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S17E2: Early Growing Pains and First Steps Into Automation
Troubleshooting Innovation
40 minutes
2 weeks ago
S17E2: Early Growing Pains and First Steps Into Automation
Welcome to Season 17 of the Troubleshooting Innovation podcast. Spiros Assimacopoulos, president and CEO of The Good Bread Co., shares his journey through automation, expansions and more ... all to share the time-honored tradition of artisan bread. Sponsored by WP Bakery Group.
In our second episode, Spiros shares lessons learned in the early days as The Good Bread Co. stepped into automation.
