This week, we’re firing up the chainsaw and diving into one of the most influential horror films of all time: The Texas Chainsaw Massacre (1974). Whether you love it, hate it, or simply respect its place in horror history, there’s no denying the cultural impact of Leatherface’s grim, gritty debut. We break down the dinner scene that feels like a fever dream you can’t wake up from, the wild behind-the-scenes stories that make the movie somehow even more unhinged, and why this sun-baked nightm...
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This week, we’re firing up the chainsaw and diving into one of the most influential horror films of all time: The Texas Chainsaw Massacre (1974). Whether you love it, hate it, or simply respect its place in horror history, there’s no denying the cultural impact of Leatherface’s grim, gritty debut. We break down the dinner scene that feels like a fever dream you can’t wake up from, the wild behind-the-scenes stories that make the movie somehow even more unhinged, and why this sun-baked nightm...
This week, we’re stepping into Ireland’s misty folklore with Fréwaka—the first Irish-language horror film, and oh boy, it does not hold back. This isn’t just a spooky story; it’s a raw, unsettling look at grief, guilt, and the shadows of tradition. Join us as we unpack the film’s haunting atmosphere, dreamlike imagery, and the way it weaves Irish cultural roots into horror that lingers long after the credits. So light a candle, keep an eye on the shadows, and get ready for a conversation that...
Two Chicks and a Horror Flick
This week, we’re firing up the chainsaw and diving into one of the most influential horror films of all time: The Texas Chainsaw Massacre (1974). Whether you love it, hate it, or simply respect its place in horror history, there’s no denying the cultural impact of Leatherface’s grim, gritty debut. We break down the dinner scene that feels like a fever dream you can’t wake up from, the wild behind-the-scenes stories that make the movie somehow even more unhinged, and why this sun-baked nightm...
