Uncanny Japan is a podcast about all the more obscure corners of old Japan, from strange superstitions, cultural curiosities, to creepy creatures. Here you can discover all the lesser known gems that author Thersa Matsuura digs up while doing research for her writing. Every episode is uniquely soothing, brought to life by immersive sound design or relaxing binaural soundscapes (ocean waves, autumn crickets, rice field frogs) all recorded right here in Japan.
Thersa Matsuura is a writer, folklorist, and graduate of the Clarion West workshop. Drawing on her over thirty-five years of living in Japan, she is the author of The Book of Japanese Folklore. Her horror short story collection (The Carp-Faced Boy and Other Tales) was nominated for a Bram Stoker Award. Her forthcoming works include the Yokai Oracle Deck (Fall, 2025) and Legends of Japanese Mythology (Eyes Wide Editions, 2026).
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Uncanny Japan is a podcast about all the more obscure corners of old Japan, from strange superstitions, cultural curiosities, to creepy creatures. Here you can discover all the lesser known gems that author Thersa Matsuura digs up while doing research for her writing. Every episode is uniquely soothing, brought to life by immersive sound design or relaxing binaural soundscapes (ocean waves, autumn crickets, rice field frogs) all recorded right here in Japan.
Thersa Matsuura is a writer, folklorist, and graduate of the Clarion West workshop. Drawing on her over thirty-five years of living in Japan, she is the author of The Book of Japanese Folklore. Her horror short story collection (The Carp-Faced Boy and Other Tales) was nominated for a Bram Stoker Award. Her forthcoming works include the Yokai Oracle Deck (Fall, 2025) and Legends of Japanese Mythology (Eyes Wide Editions, 2026).
Kanto vs Kansai: How Japanese Regional Food Differs (Ep. 167)
Uncanny Japan
19 minutes
8 months ago
Kanto vs Kansai: How Japanese Regional Food Differs (Ep. 167)
In this episode I talk about one of my favorite topics, one of the things that makes Japan special to me. It still gets me excited after all these years, and that is food.
I absolutely love that wherever you go in Japan, there are local specialties. But there are also certain foods that are prepared completely differently depending on what area you're in. And I'll get into those too.
I start by telling you about a friendly little rivalry we have here on Honshū. That's the Kantō versus Kansai. I live near there, kind of. There's a funny story involving Osaka sarcasm and udon. And let me tell you about the first time I had monjayaki - I was shocked.
I end by telling you one of my favorite food differences. It involves how eel is prepared, and the cultural reason is fascinating.
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Credits
Music by Julyan Ray Matsuura
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SpectreVision Radio is a bespoke podcast network at the intersection between the arts and the uncanny, featuring a tapestry of shows exploring creativity, the esoteric, and the unknown. We're a community for creators and fans vibrating around common curiosities, shared interests and persistent passions.
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Uncanny Japan
Uncanny Japan is a podcast about all the more obscure corners of old Japan, from strange superstitions, cultural curiosities, to creepy creatures. Here you can discover all the lesser known gems that author Thersa Matsuura digs up while doing research for her writing. Every episode is uniquely soothing, brought to life by immersive sound design or relaxing binaural soundscapes (ocean waves, autumn crickets, rice field frogs) all recorded right here in Japan.
Thersa Matsuura is a writer, folklorist, and graduate of the Clarion West workshop. Drawing on her over thirty-five years of living in Japan, she is the author of The Book of Japanese Folklore. Her horror short story collection (The Carp-Faced Boy and Other Tales) was nominated for a Bram Stoker Award. Her forthcoming works include the Yokai Oracle Deck (Fall, 2025) and Legends of Japanese Mythology (Eyes Wide Editions, 2026).
