What’s behind the reductive pursuit of “paradise” in travel to the Caribbean? How does tourism continue the legacy of colonialism? And how is this being resisted? We’re joined by Angelique Nixon, a scholar and activist at The University of the West Indies at St. Augustine, whose book “Resisting Paradise” examined how tourism shapes Caribbean life and identity, including via deep-rooted notions of “paradise” grounded in colonialism and exploitation. Angelique describes how the Caribbean, a reg...
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What’s behind the reductive pursuit of “paradise” in travel to the Caribbean? How does tourism continue the legacy of colonialism? And how is this being resisted? We’re joined by Angelique Nixon, a scholar and activist at The University of the West Indies at St. Augustine, whose book “Resisting Paradise” examined how tourism shapes Caribbean life and identity, including via deep-rooted notions of “paradise” grounded in colonialism and exploitation. Angelique describes how the Caribbean, a reg...
From TV’s “The Bear” to the simmering restaurant thriller “Boiling Point” we seem drawn to angry-but-vulnerable chefs in pop culture. But how do such stereotypes shape who works in kitchens and how they treat their colleagues? Is “kitchen culture”, with its macho rough and tumble norms, always so different from the work culture so many of us face – including in academia? Sociologist Ellen T. Meiser joins us from Hawaii to discuss this and more, reflecting on her new book Making It: Success in...
Uncommon Sense
What’s behind the reductive pursuit of “paradise” in travel to the Caribbean? How does tourism continue the legacy of colonialism? And how is this being resisted? We’re joined by Angelique Nixon, a scholar and activist at The University of the West Indies at St. Augustine, whose book “Resisting Paradise” examined how tourism shapes Caribbean life and identity, including via deep-rooted notions of “paradise” grounded in colonialism and exploitation. Angelique describes how the Caribbean, a reg...
