It’s not the same old story about successful Italians abroad. It’s the story of “Italianness” seen as an unfair competitive advantage Italians have when breaking through the hospitality industry abroad.
Giuseppe Stigliano, entrepreneurial manager with 20 years of international experience in Marketing and Communication, interviews some of the most successful Italians in the UK, covering different fields in the hospitality world: from food to drinks to entrepreneurs.
All content for UNFAIR COMPETITIVE ADVANTAGE is the property of Dr Podcast Audio Factory Srl and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Italians rocking the UK hospitality scene
It’s not the same old story about successful Italians abroad. It’s the story of “Italianness” seen as an unfair competitive advantage Italians have when breaking through the hospitality industry abroad.
Giuseppe Stigliano, entrepreneurial manager with 20 years of international experience in Marketing and Communication, interviews some of the most successful Italians in the UK, covering different fields in the hospitality world: from food to drinks to entrepreneurs.
Episode 6 : Andrea Rasca - Chief Executive Dreamer of Mercato Metropolitano
UNFAIR COMPETITIVE ADVANTAGE
27 minutes
2 years ago
Episode 6 : Andrea Rasca - Chief Executive Dreamer of Mercato Metropolitano
He dreamed of creating an opportunity for everyone to learn more about the food Italians eat and the way they work in this world. But he also realises the Italian unfair competitive advantage, going beyond its limits… Meet Andrea Rasca: a dreamer, a leader, an innovator.
UNFAIR COMPETITIVE ADVANTAGE
Italians rocking the UK hospitality scene
It’s not the same old story about successful Italians abroad. It’s the story of “Italianness” seen as an unfair competitive advantage Italians have when breaking through the hospitality industry abroad.
Giuseppe Stigliano, entrepreneurial manager with 20 years of international experience in Marketing and Communication, interviews some of the most successful Italians in the UK, covering different fields in the hospitality world: from food to drinks to entrepreneurs.