We know mindful drinking supports wellness and healthier choices. But has it also finally become something the cool kids are into? That was the question we posed to Sam Bail, Founder of Third Place Bar, who has been running pop-up events in New York City for three years. What's been different lately in her business? Getting calls from brands in fashion and beauty, wanting to feature non-alcoholic drinks at various industry and launch events. It's part of a broader trend of NA continuing to sh...
All content for U.S. of N/A: Non-Alcoholic and Mindful Drinking is the property of N/ATION Collaborative, LLC and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
We know mindful drinking supports wellness and healthier choices. But has it also finally become something the cool kids are into? That was the question we posed to Sam Bail, Founder of Third Place Bar, who has been running pop-up events in New York City for three years. What's been different lately in her business? Getting calls from brands in fashion and beauty, wanting to feature non-alcoholic drinks at various industry and launch events. It's part of a broader trend of NA continuing to sh...
Lowcountry Dry Fest: Redefining Wellness & Community
U.S. of N/A: Non-Alcoholic and Mindful Drinking
19 minutes
9 months ago
Lowcountry Dry Fest: Redefining Wellness & Community
As mindfulness and moderation in drinking continues to become a bigger thing, so too are festivals that celebrate discovery in the non-alcoholic world, along with finding holistic wellness and community. In this bonus episode we recap our visit to Bluffton, South Carolina for the first-ever Lowcountry Dry Fest. Hear from the three principals behind this new event; Kayla Lewis of NAPS Chicago, Jessa Frances De La Rosa of Untoxicated World, and Jane Harmon of Amethyst NA Spirits. Mentioned in t...
U.S. of N/A: Non-Alcoholic and Mindful Drinking
We know mindful drinking supports wellness and healthier choices. But has it also finally become something the cool kids are into? That was the question we posed to Sam Bail, Founder of Third Place Bar, who has been running pop-up events in New York City for three years. What's been different lately in her business? Getting calls from brands in fashion and beauty, wanting to feature non-alcoholic drinks at various industry and launch events. It's part of a broader trend of NA continuing to sh...