Send us a text The best meals start with trust, and few dining styles embody that more than omakase—“leave it up to you.” We sit with James, the force behind Kase Sake Sushi, to unpack how he translated two decades in hospitality and a stint as a DJ into a neighborhood sushi bar that delivers traditional technique, razor-sharp sourcing, and an approachable price point. If you’ve wondered how to enjoy pristine nigiri without the $300 shock, or how a restaurant maintains freshness in the desert...
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Send us a text The best meals start with trust, and few dining styles embody that more than omakase—“leave it up to you.” We sit with James, the force behind Kase Sake Sushi, to unpack how he translated two decades in hospitality and a stint as a DJ into a neighborhood sushi bar that delivers traditional technique, razor-sharp sourcing, and an approachable price point. If you’ve wondered how to enjoy pristine nigiri without the $300 shock, or how a restaurant maintains freshness in the desert...
Stop Overthinking and Start Executing: Legal Wisdom Beyond the Courtroom
Vegas Circle
34 minutes
9 months ago
Stop Overthinking and Start Executing: Legal Wisdom Beyond the Courtroom
Send us a text Attorney Meesha Moulton takes us on her remarkable journey from Toronto to Las Vegas, where she built a thriving immigration and personal injury law practice from humble beginnings. With only $3,000 in her pocket after law school, Misha stayed at a budget motel on Boulder Highway while studying for the Nevada bar exam – a far cry from the successful law firm she would eventually establish. The conversation delves deep into the current immigration landscape, with Moulton offeri...
Vegas Circle
Send us a text The best meals start with trust, and few dining styles embody that more than omakase—“leave it up to you.” We sit with James, the force behind Kase Sake Sushi, to unpack how he translated two decades in hospitality and a stint as a DJ into a neighborhood sushi bar that delivers traditional technique, razor-sharp sourcing, and an approachable price point. If you’ve wondered how to enjoy pristine nigiri without the $300 shock, or how a restaurant maintains freshness in the desert...
