<!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}-->For many cattle exhibitors, Beef Australia is hallowed ground. Whether it’s the commercial competitions, the carcase, the young judges or of course the stud cattle competition, it’s high quality competition on a national stage. In this episode we’re following a family from northern New South Wales, who despite spending a lifetime in the cattle industry, haven’t exhibited cattle at the Beef expo before. It’s a daunting commitment- the cost of preparing and transporting cattle, time spent training them and of course nearly two weeks away from home, camping with the kids. This is a behind the scenes look at what’s involved and the benefits and challenges of that incredible experience with the Fahey family.