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Whiskey@Work
Homeslice Audio Network
262 episodes
1 week ago
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.

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All content for Whiskey@Work is the property of Homeslice Audio Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Hobbies
News,
Leisure
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Finished in Weird Things
Whiskey@Work
27 minutes 19 seconds
4 months ago
Finished in Weird Things
This week on Whiskey@Work, Rob and Mark welcome Justin from Independent Ale House and Windsor Block Bar to the studio for a pour of something uniquely South Dakotan, Black Fork Farms bourbon finished in Mongolian toasted oak casks. Yep, Mongolian oak. Ever heard of it? Neither had we. The crew dives into smoky corn, dense barrels, and whether umami really belongs in your whiskey glass. Plus, Justin gives the no-BS take on what actually sells on the shelf.

Hosted on Acast. See acast.com/privacy for more information.

Whiskey@Work
Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.

Hosted on Acast. See acast.com/privacy for more information.