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Whisky Buzz
Mark Bylok & Jamie Johnson
151 episodes
11 months ago
Jamie and Mark are pulled out of hibernation, sat in front of some microphones, and we all just hope for the best. That's it, that's all we got for you for this week.
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Food
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All content for Whisky Buzz is the property of Mark Bylok & Jamie Johnson and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Jamie and Mark are pulled out of hibernation, sat in front of some microphones, and we all just hope for the best. That's it, that's all we got for you for this week.
Show more...
Food
https://images.squarespace-cdn.com/content/v1/5334951ae4b0ecb20d5c1d1b/1425949532304-VJ2XX7PQEUNW8NUC4S4L/wt5.jpg?format=1500w
159: Talking Turkey with Rare Bird 101!
Whisky Buzz
5 years ago
159: Talking Turkey with Rare Bird 101!
David Jennings (Rare Bird 101) talks to us about his love of Wild Turkey Distillery, his upcoming book, and the best Wild Turkey stories. We breifly cover the history of the distillery, the brand, and the undeniable influence of Jimmy Russell.
Whisky Buzz
Jamie and Mark are pulled out of hibernation, sat in front of some microphones, and we all just hope for the best. That's it, that's all we got for you for this week.