In this episode we hear about my Grandad’s thoughts on the whisky industry today, some of the difficulties for newer distilleries and other barriers that are present for everyone. We’ll also hear about the importance of the visitor centre, some big opportunities that are there, and why whisky and the industry is loved so much by both those that work in it, and those that are drawn to it. If you have any feedback or questions you’d like featured in future series please leave them in the rati...
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In this episode we hear about my Grandad’s thoughts on the whisky industry today, some of the difficulties for newer distilleries and other barriers that are present for everyone. We’ll also hear about the importance of the visitor centre, some big opportunities that are there, and why whisky and the industry is loved so much by both those that work in it, and those that are drawn to it. If you have any feedback or questions you’d like featured in future series please leave them in the rati...
Building Glasgow's Clydeside Distillery and developing whisky brands today - Episode 8
Whisky Legends
27 minutes
2 years ago
Building Glasgow's Clydeside Distillery and developing whisky brands today - Episode 8
In this episode we hear about the next boom in the industry at the start of the 2000s and how this could be taken advantage of as an independent whisky bottler, primarily with single cask whisky and bringing an ancient distillery Stronachie back to life. We’ll hear about how things have changed over the last 5-10 years and how the Clydeside distillery in Glasgow was opened by my Grandad and Uncle in 2017, and the launch of the first single malt less than 2 years ago. If you have any feedbac...
Whisky Legends
In this episode we hear about my Grandad’s thoughts on the whisky industry today, some of the difficulties for newer distilleries and other barriers that are present for everyone. We’ll also hear about the importance of the visitor centre, some big opportunities that are there, and why whisky and the industry is loved so much by both those that work in it, and those that are drawn to it. If you have any feedback or questions you’d like featured in future series please leave them in the rati...