Two Tassie boys having a tongue in cheek Waffle about the world of Whisky
84 episodes
2 weeks ago
Cheap Tasmanian whisky? Is that even a thing? And if so, is it any good? These are the hard questions we answer for you this episode to demonstrate what a tough job Waffling really is!
This episode contains:
- The Waffle, where we pit six $100 Tassie drops head to head to see if any are worth your crisp green note, as well as a discussion about the changes in the industry that have lead to their creation;
- The Whisky, where we review one such drop, called 'Lamplighter'; and
- From the Spirit Sack, where we talk about the failed attempts to create a formal definition for Tasmanian Whisky.
All this and more (including news, Waubs Harbour banter, and refusing to mix Overeem).
Please support us on Patreon and get access to drams and bonus content! www.patreon.com/whiskywaffle
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Cheap Tasmanian whisky? Is that even a thing? And if so, is it any good? These are the hard questions we answer for you this episode to demonstrate what a tough job Waffling really is!
This episode contains:
- The Waffle, where we pit six $100 Tassie drops head to head to see if any are worth your crisp green note, as well as a discussion about the changes in the industry that have lead to their creation;
- The Whisky, where we review one such drop, called 'Lamplighter'; and
- From the Spirit Sack, where we talk about the failed attempts to create a formal definition for Tasmanian Whisky.
All this and more (including news, Waubs Harbour banter, and refusing to mix Overeem).
Please support us on Patreon and get access to drams and bonus content! www.patreon.com/whiskywaffle
Episode 66 - Age statements are the new non-age statements
Whisky Waffle
54 minutes 58 seconds
1 year ago
Episode 66 - Age statements are the new non-age statements
Aaaaaand we're back! We're getting old but you know what else is? The Tasmanian whisky scene! But mostly us...
This episode contains:
- The Waffle, where we discuss the fact that several Tassie distilleries have recently released bottles with numbers on them;
- The Whisky, where we review the new Hellyers Road 12 Year Old and compare it to the previous iteration;
- Fresh Meat, where Ted tells us a Fable about an 11 Year Old Inchgower; and
- Whisky Would You Rather, where we ponder, is $200 the new $100?
- All this as well as a chat about mermaids with legs and recent shocking dairy related news.
Please support us on Patreon and get access to drams and bonus content! www.patreon.com/whiskywaffle
Whisky Waffle
Cheap Tasmanian whisky? Is that even a thing? And if so, is it any good? These are the hard questions we answer for you this episode to demonstrate what a tough job Waffling really is!
This episode contains:
- The Waffle, where we pit six $100 Tassie drops head to head to see if any are worth your crisp green note, as well as a discussion about the changes in the industry that have lead to their creation;
- The Whisky, where we review one such drop, called 'Lamplighter'; and
- From the Spirit Sack, where we talk about the failed attempts to create a formal definition for Tasmanian Whisky.
All this and more (including news, Waubs Harbour banter, and refusing to mix Overeem).
Please support us on Patreon and get access to drams and bonus content! www.patreon.com/whiskywaffle
