Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, I’m joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut trees—oaks, chestnuts, hazelnuts—as our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
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Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, I’m joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut trees—oaks, chestnuts, hazelnuts—as our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
Water Wisely: Recycling & Irrigation Tips | With Sofee D
White Strawberries: Gardening for Wellness & Joy
32 minutes
4 months ago
Water Wisely: Recycling & Irrigation Tips | With Sofee D
💧 🌦️ If you’ve ever looked at a garden hose like it was made of gold—this one’s for you. In this episode of White Strawberries, I have a conversation with Sophie, a Zero Waste Educator, about the messy magic of water in the garden. From buckets of bathwater to rainwater you wish you could store, we share what it’s really like managing water—whether you live in a tiny house on a large amount of land, or a suburban backyard, this ones for you. 🚿 We explore: • Why water is your biggest lim...
White Strawberries: Gardening for Wellness & Joy
Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, I’m joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut trees—oaks, chestnuts, hazelnuts—as our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
