Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, Iām joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut treesāoaks, chestnuts, hazelnutsāas our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
All content for White Strawberries: Gardening for Wellness & Joy is the property of Samantha Penman and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, Iām joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut treesāoaks, chestnuts, hazelnutsāas our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
WWOOFing! Organic Farm Work Exchange | Sparking Joy
White Strawberries: Gardening for Wellness & Joy
15 minutes
1 month ago
WWOOFing! Organic Farm Work Exchange | Sparking Joy
š In this episode, Iāve just returned from WWOOFing ā and I have a lot of feedback to share! What exactly is WWOOFing? Is it for you? And how can you make sure you find the right host before you pack your bags and head off to dig, plant, and learn? Iāll chat about: š¾ What WWOOFing really is š¬ The questions to ask before joining a host š§ How to filter out good hosts šŖ“ Why getting clear on your expectations before you go makes all the difference šŖ What my experience was...
White Strawberries: Gardening for Wellness & Joy
Leave a comment! Could the future of food be rooted in trees, not annual grains? In this episode of White Strawberries, Iām joined by journalist and NPR reporter Elspeth Hay, author of the hopeful manifesto Feed Us with Trees: Nuts and Future of Food. Her work uncovers a surprising truth: for thousands of years, humans relied on perennial nut treesāoaks, chestnuts, hazelnutsāas our main sources of flour, oils, and everyday staple foods. At a time when the majority of the wo...
