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Whole Grain
Grain Elevator and Processing Society (GEAPS)
58 episodes
1 day ago
Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. In this episode of the Whole Grain Podcast, host Jim Lenz, Director of Global Education and Training at GEAPS, sits down with Dr. Gretchen Mosher, Associate Professor in the Department of Agricultural and Biosystems Engineering at Iowa State University. Dr. Mosher is a nationally recognized expert on grain quality, measurement systems, and safety management — and her res...
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All content for Whole Grain is the property of Grain Elevator and Processing Society (GEAPS) and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. In this episode of the Whole Grain Podcast, host Jim Lenz, Director of Global Education and Training at GEAPS, sits down with Dr. Gretchen Mosher, Associate Professor in the Department of Agricultural and Biosystems Engineering at Iowa State University. Dr. Mosher is a nationally recognized expert on grain quality, measurement systems, and safety management — and her res...
Show more...
Careers
Education,
Business,
Management,
How To
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Grain for the Glass: What Bourbon Distillers Expect from Grain Handlers
Whole Grain
36 minutes
5 months ago
Grain for the Glass: What Bourbon Distillers Expect from Grain Handlers
Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. In this episode of the Whole Grain podcast, we’re heading deep into bourbon country—to the rolling hills of Loretto, Kentucky (in the United States—where time meets tradition, and grain quality isn’t just important... it’s everything. Today, we’re pouring a glass of something a little different. We bring in two outstanding guests inn to today’s show, both of Peters...
Whole Grain
Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. In this episode of the Whole Grain Podcast, host Jim Lenz, Director of Global Education and Training at GEAPS, sits down with Dr. Gretchen Mosher, Associate Professor in the Department of Agricultural and Biosystems Engineering at Iowa State University. Dr. Mosher is a nationally recognized expert on grain quality, measurement systems, and safety management — and her res...