Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
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Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
S1E7 - Talking to Michalis Vryonides - Kaskanter Wine Bar Lymbia
Wine Note
47 minutes
1 year ago
S1E7 - Talking to Michalis Vryonides - Kaskanter Wine Bar Lymbia
Wine Note Podcast S1 E7 Talking to Michalis Vryonides owner of Kaskanter Wine bar at Lymbia.Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only...My guests for this episode of Wine Note is Michalis Vryonides owner of Kaskanter wine bar at Lymbia Village.Οινικές Σημειώσεις...Ένα podcast με έμενα τον Ηρακλή Χριστοφόρου. Στα podcast αυτά θα μιλούμε για τα κρασιά της Κύπρου τον Κυπριακό αμπε...
Wine Note
Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...