Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
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Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
S2E8 -Talking to Aggelos Tsangarides owner of Tsangarides Winery in Lemona - Pafos
Wine Note
54 minutes
8 months ago
S2E8 -Talking to Aggelos Tsangarides owner of Tsangarides Winery in Lemona - Pafos
S2E8 - Talking to Aggelos Tsangarides from Tsangarides Winery Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is Aggelos Tsangarides from the owners of Tsangarides Winery in Lemona Village in Paphos region. Οινικές Σημειώσεις...Ένα podcast με έμενα τον Ηρακλή Χριστοφόρου. Στα podcast αυτά θα μιλούμε για τα κρασιά της Κύπρου τον Κυπρι...
Wine Note
Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
