Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
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Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
S3E3-Talking to George Loukas Sommelier and owner-trainer of Genius in Gastronomy School.
Wine Note
49 minutes
1 month ago
S3E3-Talking to George Loukas Sommelier and owner-trainer of Genius in Gastronomy School.
Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
Wine Note
Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
