Send us a text Bushfire season has arrived with brutal force, impacting Victorian wineries - this extra episode is to answer your questions around what this means. From Strathbogie Ranges and Yea through to watch zones near the Yarra Valley, we map the fire lines, the shifting winds, and the hard choices facing growers who are only weeks from harvest. It’s not just scorched rows and lost stock; the bigger, quieter threat is in the smoke you can’t taste on the grape but can’t ignore in the gla...
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Send us a text Bushfire season has arrived with brutal force, impacting Victorian wineries - this extra episode is to answer your questions around what this means. From Strathbogie Ranges and Yea through to watch zones near the Yarra Valley, we map the fire lines, the shifting winds, and the hard choices facing growers who are only weeks from harvest. It’s not just scorched rows and lost stock; the bigger, quieter threat is in the smoke you can’t taste on the grape but can’t ignore in the gla...
Send us a text We taste a line-up of Australian icons. From Tasmanian bubbles to Hunter Semillon, Canberra Shiraz Viognier, and Yarra Cabernet blends, we map style, site, and ageability with unashamed love for homegrown greatness. • Arras Late Disgorged 2009 • Tyrrell’s Vat 1 2019 • Tolpuddle Chardonnay 2004 • Clonakilla’s Shiraz Viognier 2024 • Yarra Yering Dry Red No. 1 2021 Please follow us on Instagram, rate the show on your podcast app, and share it with a friend Follow us on...
Wine with Meg + Mel
Send us a text Bushfire season has arrived with brutal force, impacting Victorian wineries - this extra episode is to answer your questions around what this means. From Strathbogie Ranges and Yea through to watch zones near the Yarra Valley, we map the fire lines, the shifting winds, and the hard choices facing growers who are only weeks from harvest. It’s not just scorched rows and lost stock; the bigger, quieter threat is in the smoke you can’t taste on the grape but can’t ignore in the gla...
