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Wolfing Down Food Science
Paige
116 episodes
2 weeks ago
Send us a text April Hix Morrison is an alumna of our department and has, for the last 17 years, served as our professional Academic Advisor across all three of our Food, Bioprocessing, and Nutrition Science majors. A big part of April’s job is helping students’ thrive at NC State. To aid in this, NC State University, and many others, have implemented Clifton Strengths assessments to help students discover and develop their greatest talents. April became a Clifton Strengths ...
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Science
Education,
Life Sciences
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All content for Wolfing Down Food Science is the property of Paige and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text April Hix Morrison is an alumna of our department and has, for the last 17 years, served as our professional Academic Advisor across all three of our Food, Bioprocessing, and Nutrition Science majors. A big part of April’s job is helping students’ thrive at NC State. To aid in this, NC State University, and many others, have implemented Clifton Strengths assessments to help students discover and develop their greatest talents. April became a Clifton Strengths ...
Show more...
Science
Education,
Life Sciences
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Keith's Summer Picks: The World's Dumbest Problem: Food Waste (S9:E5)
Wolfing Down Food Science
50 minutes
4 months ago
Keith's Summer Picks: The World's Dumbest Problem: Food Waste (S9:E5)
Send us a text Food waste. It’s been called the world’s dumbest problem. Did you know that about a third of the food grown on farms is wasted, meaning it never gets to a factory, a grocery store, or to a consumer? This is not because farmers are wasteful. Far from it. It's because it's sometimes hard to harvest all the food that's been produced, especially if it's underground (think sweet potatoes). Food waste is not just an economic problem, although it can driv...
Wolfing Down Food Science
Send us a text April Hix Morrison is an alumna of our department and has, for the last 17 years, served as our professional Academic Advisor across all three of our Food, Bioprocessing, and Nutrition Science majors. A big part of April’s job is helping students’ thrive at NC State. To aid in this, NC State University, and many others, have implemented Clifton Strengths assessments to help students discover and develop their greatest talents. April became a Clifton Strengths ...