Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
History
Sports
Technology
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/0d/42/40/0d4240a8-8287-f70e-e4d2-113b632ba93e/mza_3003052584973797131.jpg/600x600bb.jpg
收摊时刻
许小喵
36 episodes
2 days ago
一档讨论以开店为主的搞钱知识类播客,两位主播做餐饮开店超过8年,每期邀请一位开店搞到大钱或者亏过大钱的嘉宾,只说听得懂,接地气的真人真事。任何生意都需要收摊以后的反思和总结,整理好思路迎接新一天营业!
Show more...
Leisure
RSS
All content for 收摊时刻 is the property of 许小喵 and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
一档讨论以开店为主的搞钱知识类播客,两位主播做餐饮开店超过8年,每期邀请一位开店搞到大钱或者亏过大钱的嘉宾,只说听得懂,接地气的真人真事。任何生意都需要收摊以后的反思和总结,整理好思路迎接新一天营业!
Show more...
Leisure
Episodes (20/36)
收摊时刻
36 100W再战电商,教训吃得更彻底!复盘0卡糖健康零食创业之路!
2 days ago
1 hour 14 minutes 58 seconds

收摊时刻
35 为爱好买单的电商创业!我是如何一步步亏掉20万的?
1 week ago
1 hour 18 minutes 49 seconds

收摊时刻
34 年度总结 | 餐饮创业避坑指南:我们从30位老板身上学到的血泪教训
2 weeks ago
1 hour 12 minutes 29 seconds

收摊时刻
33 8万月租,疫情开店,从没人到排队5h,揭秘小敬拌拌烧火爆背后的生意经
2 weeks ago
57 minutes 58 seconds

收摊时刻
32 加盟酸奶半年回本,自创烧饼小店日销500元:94年地产人转餐饮“血泪”复盘
3 weeks ago
57 minutes 31 seconds

收摊时刻
31 3线城市,2次加盟,“不敢跑路”的早教老板如何从0到1做机构?
3 weeks ago
1 hour 14 minutes 19 seconds

收摊时刻
30 33岁裸辞开螺蛳粉店:日销200碗,半年回本的秘密
4 weeks ago
57 minutes 35 seconds

收摊时刻
29 拆解剧本杀生意:当月入2万家教老师在上海副业开店,能赚多少钱?
1 month ago
1 hour 24 minutes 25 seconds

收摊时刻
28 日销30万到一夜关店关工厂,翠贝果的十年浮沉与再出发
1 month ago
1 hour 20 minutes 6 seconds

收摊时刻
27 一顿饭投出16万,一句话把一家店接盘:美团老兵的餐饮实战投资之路
1 month ago
1 hour 27 minutes 9 seconds

收摊时刻
26 想开猫舍?先听这集!行业黑话、成本风险、生存法则一次讲清
1 month ago
1 hour 8 minutes 43 seconds

收摊时刻
25 打咖啡比赛有多烧钱?冠军店Aloha主理人揭秘小店另类生存之道!
1 month ago
1 hour 42 minutes 36 seconds

收摊时刻
24 一个包子卖5块,月租4万:我们在上海能活下来吗?
1 month ago
1 hour 1 minute 59 seconds

收摊时刻
23 书店已死?他靠1300场活动、3人团队,养活700平书店。
1 month ago
1 hour 9 minutes 18 seconds

收摊时刻
22 从轻食成功到麻辣烫溃败:我们如何亏掉200万?
1 month ago
1 hour 32 minutes 17 seconds

收摊时刻
21 外卖正式要交税了?交多少?咋交?20个必知问题来了!
2 months ago
48 minutes 42 seconds

收摊时刻
20 2000元起步,月赚30万的校园配送背后,91年达达老兵的十年创业沉浮
2 months ago
1 hour 14 minutes 18 seconds

收摊时刻
19 95后女生,长乐路开宁波菜bistro:6万月租如何做出高利润?
2 months ago
1 hour 12 minutes 33 seconds

收摊时刻
18 不拼门店流量,只做快团团预定,她的“一人面包店”生意为何盈利?
2 months ago
1 hour 12 minutes 54 seconds

收摊时刻
17 我的副业日记:加盟开咖啡店全过程,小白店主速成体验!
2 months ago
1 hour 15 minutes 4 seconds

收摊时刻
一档讨论以开店为主的搞钱知识类播客,两位主播做餐饮开店超过8年,每期邀请一位开店搞到大钱或者亏过大钱的嘉宾,只说听得懂,接地气的真人真事。任何生意都需要收摊以后的反思和总结,整理好思路迎接新一天营业!