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Beyond the Plate
Andrew Kaplan
263 episodes
1 week ago
Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.
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Food
Arts,
Places & Travel,
Society & Culture,
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All content for Beyond the Plate is the property of Andrew Kaplan and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.
Show more...
Food
Arts,
Places & Travel,
Society & Culture,
Leisure,
Hobbies
Episodes (20/263)
Beyond the Plate
HEARD (017): pistachio halva rice krispie treat, sourdough pasta, chef’s press, Chicago style “Italian Beef” carpaccio, pie crust cookies, a chocolate bar collab, and fancy choco tacos.
1 week ago
8 minutes 6 seconds

Beyond the Plate
Beyond the Drink: How Kevin Armstrong Built One of the Most Respected Bars in the World (S12/Ep.14)
2 weeks ago
21 minutes 42 seconds

Beyond the Plate
Jake Cohen: How Hosting Dinner Parties Changed Everything (S12/Ep.013)
3 weeks ago
1 hour 49 seconds

Beyond the Plate
HEARD (016): immersion blenders, pressure cookers, brand values, what knives I use, Chef Joel Gamoran, buy someone a restaurant gift certificate, and frozen charleston chews.
3 weeks ago
11 minutes 16 seconds

Beyond the Plate
Beyond the Drink: How Miami Native Alexis Soler Became a Pioneer in Nashville’s Bar Scene (S12/Ep.12)
1 month ago
21 minutes 5 seconds

Beyond the Plate
Vaughn Vreeland (LIVE): The Story Behind NYT’s Cookie Book Everyone’s Talking About (S12/Ep.11)
1 month ago
39 minutes 17 seconds

Beyond the Plate
HEARD (015): A ‘London-Italian’ restaurant, soy sauceS, cookies, Chicago Chefs Cook, taste curators, corduroy aprons, and SHARPEN YOUR KNIVES.
1 month ago
8 minutes 28 seconds

Beyond the Plate
Beyond the Drink: Simon Ford Has Seen It All. Here’s What Still Surprises Him. (S12/Ep.10)
1 month ago
28 minutes 11 seconds

Beyond the Plate
Chef Leah Cohen: She Stopped Cooking Other People’s Food - and Found Her Culinary Voice (S12/Ep.09)
1 month ago
48 minutes 50 seconds

Beyond the Plate
HEARD (014): A Mexican restaurant in New Orleans, stand mixer attachment, cookie bar recipe, SNAP, a new seafood cookbook, panettone, and a vinaigrette.
1 month ago
9 minutes 26 seconds

Beyond the Plate
Beyond the Drink: Iain McPherson Studied Gelato - Then Became One of the World’s Best Bartenders (S12/Ep.08)
1 month ago
19 minutes 11 seconds

Beyond the Plate
Kevin Boehm: He Built 46 Restaurants - Then He Had To Do the Real Work (S12/Ep.07)
2 months ago
1 hour 5 minutes 41 seconds

Beyond the Plate
HEARD (013): A Chophouse in NJ, cookies in Nashville, smash dumplings, Bronx honey, a new memoir, my NYC recap, and rice cookers.
2 months ago
9 minutes 12 seconds

Beyond the Plate
Beyond the Drink: How Mr. Lyan Is Redefining What Hospitality Can Be (S12/Ep.06)
2 months ago
36 minutes 39 seconds

Beyond the Plate
Asma Khan: She Was Told She’d Never Matter - Then She Changed the Game (S12/Ep.05)
2 months ago
51 minutes 10 seconds

Beyond the Plate
HEARD (012): A Ukrainian Cafe, fancy snacks, a Rachael Ray hot dog recipe, community fridges, my Austin food recap, and Fritos.
2 months ago
9 minutes 36 seconds

Beyond the Plate
Beyond the Drink: How Abe Vucekovich Turns Chaos into Creativity Behind the Bar (S12/Ep.04)
2 months ago
21 minutes 16 seconds

Beyond the Plate
Chef Gavin Kaysen: The Hard Truth About Success in the Restaurant World (S12/Ep.03)
3 months ago
49 minutes 18 seconds

Beyond the Plate
HEARD (011): Coffee in Philly, Roman-style fish sauce, Filipino meatballs, Haitian rum, 2 new cookbook recs, and our Beyond the Drink premiere.
3 months ago
8 minutes 32 seconds

Beyond the Plate
Beyond the Drink: How Dave Arnold Redefined What a Cocktail Could Be (S12/Ep.02)
3 months ago
36 minutes 37 seconds

Beyond the Plate
Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.