In this episode of Conservation Stories, host Tillery Timmons-Sims talks with Kerry Siders, Extension Program Specialist with Texas A&M AgriLife, about the critical role applied research plays in West Texas agriculture. Drawing on decades of experience at the Barker Research Farm, Kerry shares how extension bridges the gap between university science and on-the-ground decision-making for producers. The conversation covers cotton production, integrated pest management, emerging threats like the cotton jassid, and how research and education help farmers adapt to changing conditions while balancing innovation and conservation. This episode offers a concise look at how practical research supports resilient farms and rural communities across the South Plains. Resource: About the Cotton Jassid More about our guests:  Kerry Siders, Extension Program Specialist, IPMTexas A&M AgriLife Extension Service Email Kerry For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Randy Jordan and Dr. Jim Mazurkiewicz

In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with Brandon Lipps to unpack the realities of hunger, food insecurity, and the Supplemental Nutrition Assistance Program (SNAP) through the lens of Brandon’s extensive experience in agricultural policy and public service. Drawing from his work on the U.S. House Agriculture Committee, leadership at USDA’s Food and Nutrition Service, and ongoing involvement with Midwest Food Bank, Brandon offers a balanced, firsthand perspective on how SNAP works, who it serves, and why it remains both essential and deeply complex. The conversation explores misconceptions around fraud, the challenges faced by families living on the economic edge, the role of food banks during crises like government shutdowns, and the difficult policy tradeoffs surrounding benefit levels, work requirements, and long-term solutions. Grounded in both data and compassion, the episode emphasizes the human impact behind policy decisions and the importance of thoughtful, solutions-driven leadership when addressing hunger in America. More about our guests:  Brandon Lipps, Co-Founder & Principal, Caprock Strategies For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Kerry Siders• Randy Jordan and Dr. Jim Mazurkiewicz

In this episode of Conservation Stories, Tillery sits down with Dr. Jason Headrick, a Kentucky-born farm kid turned leadership professor in Texas Tech’s Department of Agricultural Education & Communications. From growing up on a tobacco and timber farm to researching civic leadership in rural communities, Jason shares how his roots shaped his passion for people, place, and the “social side” of agriculture. Together, they dig into the importance of bridging the gap between consumers and producers, tackling misinformation about agriculture and food systems, and teaching students how to think critically about the news they consume. Jason also introduces his “We Love West Texas” project—an ambitious study across 41 counties looking at rural strengths, challenges, mental health, access to healthcare, and the surprising tension around cost of living. The conversation turns to who holds power in rural communities, how to make room for new and underrepresented voices at the table, and practical ways people of all ages can get involved—through surveys, local committees, festivals, and simply showing up. If you care about the future of rural communities, leadership, or what it really means to belong and participate where you live, this episode is for you. More about our guests:  Dr. Jason Headrick, Assistant Professor of Leadership & Community Development, Texas Tech University, Department of Agricultural Education & Communications Instagram  For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Brandon Lipps, Co-Founder & Principal, Caprock Strategies

In this episode of Conservation Stories, Tillery Timmins-Sims sits down with Chase Head, Chief Development Officer of the South Plains Food Bank, to unpack what hunger really looks like across their 19-county service area. Chase shares his journey from cotton R&D and agribusiness into professional fundraising, and explains how the food bank leverages the national Feeding America network and its own buying power so that every donated dollar can provide roughly three meals. They dig into the realities behind SNAP and TFAP, who actually needs help (often working families), and how recent USDA cuts and the government shutdown have created a “perfect storm” of higher demand and less federal support. Chase also highlights the Food Bank’s youth leadership program (formerly GRUB) and five-acre garden, where local teens gain agricultural, kitchen, and workplace skills while growing fresh produce that now goes directly to client families. Throughout, Tillery and Chase return to a central theme: community generosity—through financial support, partnership, and smarter systems—is essential to keeping neighbors fed and helping the next generation break cycles of poverty. More about our guests:  Chase Head, Chief Development Officer, South Plains Food Bank Email Website  Instagram  Facebook For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Brandon Lipps, Co-Founder & Principal, Caprock Strategies

In this episode of Conservation Stories, Tillery Timmins-Sims visits with Dr. Peter Dotray, a weed scientist with a rare three-way appointment split between Texas Tech University, AgriLife Extension, and AgriLife Research, alongside regular guest Dr. Todd Bauman. Peter shares how his role bridges research, classroom teaching, and on-the-ground extension, helping ensure that new science actually reaches producers and is shaped by their real-world questions. The conversation walks through how weed populations change over time, how herbicide resistance develops, and why overreliance on a single chemistry is so risky—especially in cotton-centric West Texas. They unpack what a “weed” really is, the ecological roles weeds can play, and how modern plant breeding and GMOs compare to the kinds of crosses farmers and breeders have been making in fields for decades. Peter and Todd explain herbicide-resistant crops, the strict regulation around new chemistries, and how today’s products use far lower rates with much lower mammalian toxicity than the highly toxic pesticides of previous generations. They also get into drift and volatilization concerns, temperature inversions, and how better nozzles, equipment, and training are improving on-target applications. The episode closes by looking at reduced-input weed management, integrating tools like cover crops, precision tillage, flame cultivation, electrocution, and more competitive crop varieties alongside herbicides—always with economics and soil health in mind. Throughout, the three reflect on the cultural and relational side of these decisions in small farming communities, the mounting financial pressure on today’s producers, and the importance of praying for and supporting farmers as agriculture faces challenges reminiscent of the 1980s. More about our guests:  Todd Baughman Texas A&M AgriLife Research & Extension Center Director Email Website  For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Brandon Lipps, Co-Founder & Principal, Caprock Strategies

In this episode of Conservation Stories, Tillery welcomes back a returning guest in a brand-new role — Liz Hirschfield, now Executive Director of Cotton Council International. Liz shares her journey from J.Crew/Madewell to consulting, and now to leading CCI’s global mission of expanding demand for U.S. cotton across more than 15 countries. Liz explains how CCI works under the National Cotton Council to promote U.S. cotton as the world’s most consistent, traceable, and sustainably grown fiber — and how their teams collaborate with mills, spinners, brands, and U.S. government offices to break down trade barriers and increase adoption. She highlights a major strategic push to grow markets beyond China and strengthen sourcing relationships across Latin America, where demand and manufacturing interest are rapidly rising. The conversation dives deep into: Why U.S. cotton’s quality and consistency outperform global competitors How CCI’s “solutions team” helps mills improve yields and reduce cost through better processing The growing interest in regenerative cotton vs. traditional organic Global misconceptions about GMOs, sustainability, and the realities of modern farming How brands are reevaluating synthetics due to microplastic pollution and health concerns The economic importance of raising cotton prices to reflect real production costs Emerging policy efforts like the Buy American Cotton Act and how listeners can support it Liz and Tillery also explore labor issues, H2A programs, and how smarter, safer labor pipelines can strengthen agricultural communities both in the U.S. and abroad. The episode closes with a conversation on cotton’s biodegradability, consumer labels like BCI, and why everyday choices in fiber content matter for environmental and human health. This episode gives growers, brands, and consumers alike a grounded look at where cotton stands today — and where U.S. cotton is headed next. More about our guests:  Liz Hershfield Executive Director Cotton Council International Email Website  For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Brandon Lipps, Co-Founder & Principal, Caprock Strategies

In this episode of Conservation Stories, Tillery Timmons-Sims sits down with Laura Seal, Assistant Director of the AmeriCorps program housed at West Texas A&M University in Canyon. Laura explains how AmeriCorps operates as a federally funded service program that places members with nonprofits across the Texas Panhandle to strengthen community resilience in areas like health, wellness, education, land stewardship, and economic opportunity. Together, they discuss how AmeriCorps members build the capacity of nonprofits by taking on vital roles that organizations often can’t afford to staff on their own. Laura shares insights into recruitment, training, the diversity of members—from first-time job seekers to retirees—and the real value AmeriCorps brings to both nonprofits and the members themselves through skill-building, certifications, and education awards. The conversation highlights success stories, unique member roles (including wildlife TV segments!), and how AmeriCorps can serve as a stepping-stone into meaningful careers. Tillery emphasizes the positive impact the program has had on her own organization and encourages more nonprofits—especially in rural communities—to explore becoming partners. The episode wraps with practical guidance on how interested organizations can get involved and why AmeriCorps is a powerful tool for growing community-driven work across the region. More about our guests:  Laura Seals, Assistant Director, Community Resilience Corps Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Liz Hershfield, Executive Director Cotton Council International• Brandon Lipps, Co-Founder & Principal, Caprock Strategies

Host Tillery Timmons-Sims sits down with repeat guest Sarah Burnett of Texas Earth for an update on her microbial soil products and a third-party “Proving Ground” trial run through Agrelis. The blind test—on a 46-acre watermelon farm in Sampson County, North Carolina. Sarah explains why mixed bacterial/fungal inoculants and carbon sources matter, how overreliance on synthetic N can dull natural nutrient cycling, and why “place-based” regenerative practices work for both organic and conventional growers. They also cover biochar inoculation projects with Oklahoma rancher Susan Bergen, Texas Earth’s home-gardener line (Bio Floof) for moisture retention, past produce partnerships (e.g., leafy greens), and emerging demand in arid regions like the UAE. Threaded through is a defense of small, community-rooted businesses and a nod to Sarah’s late father’s early microbial insights. More about our guests:  Sarah Burnett, owner of Texas Earth Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Peter Dot• Liz Hershfield, Executive Director Cotton Council International• Laura Seals, Assistant Director, Community Resilience Corps

More about our guests:  DeLinda Hicklen, Relationship Agent at Capital Farm Credit Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Katy Lewis• Liz Hershfield, Executive Director Cotton Council International• Laura Seals, Assistant Director, Community Resilience Corps

In this episode of Conservation Stories, host Tillery Timmons Sims sits down with crop insurance expert and lifelong cotton industry advocate Delinda Hicklin to unpack one of agriculture’s most misunderstood topics — crop insurance. Together, they explore how the program evolved from the 1980s farm crisis into today’s vital safety net for U.S. farmers, protecting not just individual livelihoods but the nation’s food and fiber security. Delinda explains how the shared-risk model between farmers, private insurers, and the federal government works, why crop insurance is essential for securing operating loans, and how misconceptions about “farm subsidies” distort the public’s understanding of agriculture. The two also discuss the economic pressures on modern farmers, stagnant commodity prices, and how international competitors like Brazil and EU countries benefit from even larger government supports. Beyond economics, the conversation broadens into global trade, sustainability, and conservation — highlighting farmers’ role as stewards of the land and innovators in adapting to changing climates and consumer expectations. The episode closes with reflections on the generational evolution of farming technology and the ongoing need for public awareness of where our food, fiber, and agricultural security truly come from.   More about our guests:  DeLinda Hicklen, Relationship Agent at Capital Farm Credit Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman and Katy Lewis• Liz Hershfield, Executive Director Cotton Council International• Laura Seals, Assistant Director, Community Resilience Corps

In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with Navy veteran Billy Knox and barbecue pitmaster Ian Timmons to share the story behind Beefy, a Lubbock-based startup transforming brisket into an innovative, healthy snack. Born out of Ian’s legacy at Tom & Bingo’s Barbecue and fueled by Billy’s logistical expertise, Beefy is creating high-protein, preservative-free meat chips that are winning fans for their unique texture and flavor—crispy like a chip, buttery like bacon. The conversation dives into much more than food. Billy and Ian reflect on the importance of roots, community, and building something lasting for their families and region. They discuss rethinking distribution models, favoring local farmers’ markets and community ecosystems over traditional grocery chains, and emphasize their mission to keep jobs and production local by building their own USDA facility from the ground up. Beyond snacks, they wrestle with larger issues: broken food systems, school nutrition, the dangers of “low-fat” dogma, and the power of parents and communities to demand healthier options for kids. They connect food choices to broader cultural themes—valuing family, questioning “business as usual,” and restoring agency in local economies. This episode blends entrepreneurship, conservation, and cultural reflection, reminding listeners that everything is connected—from microbes in the soil to the snacks in our schools to the way we build community resilience. More about our guests:  Ian Timmons & Billy Knox, founders of Beefy Meat Chips Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • DeLinda Hicklen, Capital Farm Credit• Todd Baughman and Katy Lewis

 In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with Todd Baughman, director of the Texas A&M AgriLife Research and Extension Center in Lubbock, to explore how cutting-edge research connects directly to the challenges and opportunities facing High Plains producers. Todd reflects on this year’s unusual weather patterns—cooler nights and timely rains—and what they mean for cotton crops, plant stress, and yield potential. He highlights the center’s expanding drip irrigation research, as well as projects in fertility, cropping systems, regenerative agriculture, and integrating livestock into row-crop systems. The conversation dives into soil health, compaction concerns, and innovative practices like short-term grazing, which can reduce costs, improve cover crop viability, and create new opportunities for younger producers. Tillery and Todd also tackle big-picture themes: the importance of trustworthy, unbiased research in an age of information overload, the evolving role of GMOs, and how U.S. agriculture underpins not only local economies but also national security. They discuss challenges in global competitiveness, the burden of innovation on American farmers, and the potential for direct farmer-to-buyer models that strengthen local economies and reduce middlemen in the supply chain. Blending science, economics, and on-the-ground experience, this episode offers a thoughtful look at how research, resilience, and collaboration keep agriculture moving forward in West Texas and beyond. More about our guests:  Todd Baughman Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Ian Timmons, Beefy Meat Chips• DeLinda Hicklen, Capital Farm Credit• Todd Baughman and Katy Lewis

In this episode of Conservation Stories, host Tillery Timmons-Sims talks with Canadian rancher and conservation leader Brian Gilvesey about the ALUS (Alternative Land Use Services) program, a farmer-driven initiative that pays landowners for producing ecosystem services like clean water, biodiversity, soil health, and carbon storage. Brian shares his personal journey from raising Texas Longhorn cattle in Ontario to helping expand ALUS across 41 communities in North America, empowering farmers to take ownership of conservation without burdensome easements or government red tape. The program’s grassroots model gives communities autonomy to set priorities while attracting funding from corporations, municipalities, and nonprofits eager to invest in environmental outcomes. Together, Tillery and Brian discuss how ALUS redefines farmers as solution providers—not just food and fiber producers, but stewards of landscapes that benefit all of society. They explore real-world examples, from buffer strips that recycle nutrients through cattle, to wetland restoration, pollinator habitats, and regenerative grazing pilots. Brian emphasizes the importance of valuing ecosystem services, keeping programs voluntary, and telling agriculture’s story in a way that reclaims the environmental agenda. This episode highlights a new model of conservation—farmer-led, community-based, and market-supported—designed to reward stewardship, strengthen rural communities, and create a more resilient planet.   More about our guests:  Bryan Gilvesy, Chief Strategy Officer at ALUS, Owner Y U Ranch. Website Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Ian Timmons, Beefy Meat Chips• DeLinda Hicklen, Capital Farm Credit• Todd Baughman and Katy Lewis

In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with Billy Tiller, a fifth-generation cotton farmer, entrepreneur, and data solutions innovator from West Texas. Billy shares his journey from farming and ag banking to launching technology ventures focused on ag data cooperatives and water management solutions. He explains how his work in Nebraska’s Twin Platte Natural Resource District helped pioneer a large-scale project using electric smart meters to track irrigation more accurately and encourage conservation—an approach now viewed as a model across the state. The conversation expands beyond water to the challenges of dryland farming, the role of crop insurance, and the slim margins farmers face amidst rising input costs. Billy and Tillery also reflect on food systems, from international competition in cotton markets to the need for healthier diets in rural America. Billy shares personal insights on resilience, from cooking during COVID to innovations in chemical solutions through his new venture, the Grower Freedom Alliance, which promotes more efficient and sustainable ag inputs. Closing with a heartfelt discussion on mentors and legacies, Billy honors those who shaped his path and emphasizes the importance of hope, second chances, and lifting up positive voices in agriculture. This episode blends innovation, faith, and community spirit—painting a vivid picture of how one farmer is working to secure the future of agriculture on the High Plains and beyond.

In this episode of Conservation Stories, host Tillery Timmons-Sims welcomes Tony Vorster and Nick Young, researchers at Colorado State University’s Natural Resource Ecology Lab, to explore how NASA’s remote sensing technology can directly support farmers and ranchers. With years of experience in applied research and the NASA Develop Program, Tony and Nick explain remote sensing in everyday terms—how satellites measure landscapes, track vegetation, and provide insights on soil moisture, biomass, flood risks, and long-term land changes. The conversation highlights the NASA Acres initiative, which partners with producers to make taxpayer-funded satellite data more accessible and practical. From mapping cover crops and forage availability to helping ranchers use tools like the Rangeland Analysis Platform, the discussion emphasizes the importance of farmer feedback in shaping tools that actually work on the ground. The episode also previews an upcoming project in West Texas to refine cover crop mapping using satellite imagery, with local farmers invited to contribute simple but vital data. Accessible, collaborative, and farmer-led, this episode shows how space technology can become a down-to-earth ally for agriculture—helping producers adapt to changing landscapes, improve decision-making, and shape the future of conservation.   More about our guests:  Tony Vorster and Nick Young - research associates at CSU Natural Resource Ecology Lab Website   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Bryan Gilvesy, Chief Strategy Officer at ALUS, Owner Y U Ranch.• Ian Timmons, Beefy Meat Chips• DeLinda Hicklen, Capital Farm Credit

 In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with agricultural law expert Jim Bradbury to unpack the complexities of conservation easements—what they are, how they work, and why they’re gaining popularity across Texas. Together, they explore how easements provide landowners with tools to preserve property for future generations, manage estate planning, and protect against fragmentation, all while maintaining agricultural productivity. Jim explains the mechanics of easements, the financial structures behind them, and how compensation can come through tax deductions, grants, or direct payments. The discussion also addresses skepticism in rural communities, the fears tied to government overreach, and the role of misinformation in shaping public opinion. Jim emphasizes the importance of good communication, intergenerational planning, and understanding easements as a voluntary tool rather than a threat. The conversation expands to broader conservation and water law issues, touching on produced water, Playa Lake protection, and emerging land-use research initiatives. Tillery and Jim highlight how local solutions, transparency, and farmer-led initiatives build trust and lasting impact. This episode provides landowners, policymakers, and conservation advocates with a clear-eyed look at how easements can balance economic needs, environmental stewardship, and family legacy. More about our guests:  James D. Bradbury, PLLC Email Website   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Bryan Gilvesy, Chief Strategy Officer at ALUS, Owner Y U Ranch.• Ian Timmons, Beefy Meat Chips• DeLinda Hicklen, Capital Farm Credit

In this episode of Conservation Stories, host Tillery Timmons-Sims speaks with Joe Martinez, founder of a nonprofit dedicated to helping U.S. farms legally recruit agricultural workers through the H-2A, H-2B, and TN visa programs. With decades of agricultural labor challenges as the backdrop, Joe explains how his organization connects farmers with trained, reliable laborers from Mexico, Guatemala, and beyond—offering not just workers, but long-term relationships that support both farm productivity and community development. The conversation explores the history of undocumented farm labor, the pressures of immigration enforcement, and how the formal visa system provides a more sustainable solution for farmers facing rising costs and uncertainty. Joe shares how professionalizing the workforce benefits everyone: farmers gain consistency, retailers strengthen their supply chains, and workers’ home communities thrive as wages are reinvested in land, businesses, and infrastructure. Together, Tillery and Joe highlight the bigger picture—how consumer choices, corporate accountability, and labor reform intersect to shape the future of American agriculture. This episode reveals a powerful truth: feeding and clothing the world depends not only on crops and livestock, but also on the people whose hands harvest and sustain them.   More about our guests:  Joe Martinez, CEO, Cierto, H2A H2B TN Visa Recruiter Email LinkedIn Website   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Bryan Gilvesy, Chief Strategy Officer at ALUS, Owner Y U Ranch.• Jim Bradbury, Attorney

In this episode of Conservation Stories, host Tillery Timmons-Sims talks with Dr. John Beusterien, professor at Texas Tech and founder of the Lubbock Waters project. With a background in literature and history, John shares how his curiosity about the land, culture, and ecology of West Texas led him to water—our most vital and fragile resource. They explore the hidden history of the Southern High Plains, from ancient peoples and mammoths to early farming practices, and discuss how water has shaped settlement and survival in the region. John highlights the unique urban water reuse system designed in the 1970s by Jim Bertram, which transformed Lubbock’s canyons into a six-mile lake system that both filters water and provides recreational space. The conversation also acknowledges tensions between development and preserving archeological sites, as well as the need to reclaim underutilized public spaces like Yellow House Canyon. John’s vision for Lubbock Waters is part museum, part community hub, and part research center—a place where families can engage with water in fun, hands-on ways while learning about conservation, and where innovators can collaborate on future water solutions. This episode blends deep history, present challenges, and bold imagination, reminding listeners that water connects culture, conservation, and community.   More about our guests:  Dr. John Beusterien, Founder of Lubbock Waters, Professor at Texas Tech Email Lubbock Waters Website Texas Tech Faculty Information Page Heaven's Harsh Tableland Book   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman Center Director Texas A&M AgriLife Research & Extension Center• Joe Martinez, CEO, Cierto, H2A H2B TN Visa Recruiter• Bryan Gilvesy, Chief Strategy Officer at ALUS, Owner Y U Ranch.    

In this episode of Conservation Stories, host Tillery Timmins Sims sits down with Leah Doozy from Compliance Services International (CSI) to dive into the world of pesticide regulation and its complex relationship with environmental and agricultural practices. Leah shares her extensive background in agricultural economics and conservation, shedding light on the intricate process of getting pesticides approved by the EPA, the importance of labels in regulating chemical use, and the growing concern for endangered species. The conversation highlights the balance between using chemicals for agricultural efficiency and the potential environmental impacts, such as pesticide resistance and soil health. Leah also discusses the evolving nature of regulation, from EPA's early struggles with endangered species protection to their current strategies for mitigating the risks posed by pesticides. This episode offers a unique perspective on the intersection of science, policy, and agriculture, providing listeners with a deeper understanding of how decisions made in the regulatory space affect the environment, farmers, and consumers.   More about our guests:  Leah, Duzy, Principal Consultant, Compliance Services International lduzy@complianceservices.com, www.linkedin.com/in/leahmooreduzy   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Todd Baughman Center Director Texas A&M AgriLife Research & Extension Center• Joe Martinez, CEO, Cierto, H2A H2B TN Visa Recruiter• Dr. John Beisterien, Lubbock Waters    

In this episode of Conservation Stories, host Tillery Timmons-Sims sits down with agricultural legend Jane Dever to explore her remarkable journey from a small West Texas cotton farm to leading agricultural research in South Carolina. Jane shares her family’s deep immigrant roots, the legacy of her grandfather’s 160-acre farm, and the powerful story of how her parents opened their home to foster and refugee children. She reflects on decades in the cotton industry—from improving West Texas fiber quality through public breeding programs to working with FiberMax and championing underserved growers. Their conversation also explores agricultural transitions, from hemp fiber’s challenges to innovative uses of indigo, and the importance of connecting end buyers with producers. Now directing Clemson University’s Pee Dee Research and Education Center, Jane discusses managing diverse research programs, adapting to new crops, promoting pollinator habitats, and seeing conservation in action through wildlife and habitat health. This episode blends history, science, and heart—showcasing how stewardship, innovation, and community shape the future of agriculture. More about our guests:  Jane Dever, Professor and Director, Clemson University Pee Dee Research and Education Center Facebook  Email   For more information about SARA, please visit sara-conservation.com Support the Conservation Stories Podcast Follow SARA for more updates  •  Instagram  •  Facebook  •  LinkedIn •  X/Twitter Conservation Stories is presented by The Sandhills Area Research Association (SARA). Subscribe now to hear all the interviews. Upcoming Episodes Include: • Leah Duzy, Principal Consultant, Compliance Services International• Todd Baughman Center Director Texas A&M AgriLife Research & Extension Center• Joe Martinez, CEO, Cierto, H2A H2B TN Visa Recruiter