Send Renča a text 😉 In this episode, Renča focuses on describing the qualities of various vegetables in Czech. You will learn how to describe vegetables as sweet (= sladká), sour (= kyselá), bitter (= hořká), salty (=vslaná), ripe (= zralá), unripe (= nezralá), big (= velká), small (= malá), cheap (= levná), or expensive (= drahá). This episode is packed - lots of repetition, lots of exmples. HAVE FUN! You can download the handout + read the article with English translations here:...
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