Summary

In this episode, the hosts discuss the current state of the beer industry, highlighting the challenges faced by both macro and micro breweries. They delve into the rise of home brewing during the pandemic and the evolution of brewing techniques and equipment. Bob Dugan from Funky Brewing shares his journey, creative beer releases, and insights into unique beer styles. The conversation also touches on debunking brewing myths, advice for new home brewers, and the importance of community engagement in the craft beer scene. The episode concludes with discussions on favorite beer styles and the idea of brewing with historical figures.