Welcome back to Maldives Explorers, the podcast where we guide you through the world’s most beautiful island nation. I’m your host, Adams Jack, and today we’re diving into an essential topic: What to Know Before Visiting the Maldives as a Traveller. Whether it’s your first trip or a long-awaited return, these insights will help you prepare with confidence.

First things first — the Maldives is a year-round destination, but weather matters. The dry season, from November to April, offers calm seas and bright skies, perfect for snorkelling and beach days. The wet season still has sunshine but expect brief showers and better value on resorts.

Next, choosing the right island is key. Every resort occupies its own private island, which is why selecting the right Maldives island resort can shape your entire experience. Some islands focus on luxury and privacy, others specialise in diving, family activities, or all-inclusive convenience. Take time to research and match the island to your personal travel style.

Transfers are another essential detail. After arriving at Malé, you’ll reach your resort by speedboat or seaplane. Seaplanes offer incredible views, but timings depend on daylight. If you're landing late evening, speedboat-accessible resorts are more practical.

Cultural awareness is important too. The Maldives is a Muslim country. On local islands, modest clothing and no alcohol apply, while resort islands are much more relaxed. Respecting local customs ensures a smoother, more enjoyable experience.

Money matters: Most resorts accept credit cards, but carry a little cash for tips, local island visits, or small purchases. Remember, everything—food, activities, transfers—can be pricey, so plan a budget beforehand.

Finally, don’t leave without experiencing the water. Whether it’s snorkelling, diving, or a simple lagoon swim, the marine life is extraordinary. Bring reef-safe sunscreen, stay hydrated, and enjoy the natural beauty responsibly.

I’m Adams Jack, and this has been Maldives Explorers. Stay tuned for more island insights—and until next time, happy travelling! 

The Maldives has always been a dream destination for me — turquoise waters, white sands, and now, an incredible surprise for vegetarians like myself. During my travels, I’ve discovered that Maldivian resorts are taking vegetarian dining to the next level.

At Atmosphere Kanifushi, Just Veg stands out as the Maldives’ first pure vegetarian restaurant, offering flavourful Indian, Mediterranean, and Arabic dishes.

Taj Exotica Resort & Spa Maldives impressed me with its variety of vegetarian options at 24 Degrees, while *Reethi Faru Resort’s Veggie & Vegan restaurant blew me away with creative plates like beetroot sushi and lentil-bolognese pasta.

Many resorts now grow their own produce and design menus that cater beautifully to vegetarian, vegan, and gluten-free guests. From tropical fruit breakfasts to coconut-rich Maldivian curries, dining here feels fresh, vibrant, and mindful.

For me, the Maldives isn’t just paradise — it’s a vegetarian paradise.

Planning a trip to the Maldives and not sure where to stay? You’re not alone. With so many resort types to choose from—luxurious overwater villas, budget-friendly local islands, and high-end all-inclusive options—it can be difficult to know which one suits your travel style.

In this episode, I dive into the pros and cons of each type of stay: from the iconic water villas perfect for honeymooners, to the charm of local islands where you can connect with Maldivian culture, and of course, the convenience of a Malediven all-inclusive resort. I share tips on what to expect, what to look out for, and how to match your accommodation with the kind of experience you really want—whether that's total seclusion, adventure, cultural interaction, or effortless luxury.

If you're torn between different islands or wondering whether to splurge on an overwater suite or save with a guesthouse, this episode will help you make a confident and informed choice. Tune in as we explore how to choose the perfect Maldives resort—not just based on budget, but on the type of holiday that suits you best.

In this flavorful episode of Island Flavors, host Jack takes you on a sensory journey through the rising world of Japanese cuisine in the Maldives. From the art of sushi to sizzling teppanyaki dinners, discover how the island paradise has embraced Japanese culinary traditions with a tropical twist.

Jack spotlights the exceptional dining experience at Atmosphere Kanifushi, where elegant Japanese dishes are served against the backdrop of the Indian Ocean. Whether you’re a seasoned sushi lover or simply curious about gourmet island dining, this episode will leave you craving your next bite in paradise.

Tune in to explore why Japanese Cuisine Maldives is becoming a must-try for luxury travelers and food enthusiasts alike.