In this episode, Ashish Tulsian sits down with Abdulrhman Almobarak, founder and chairman of Maqloba, the Saudi brand reinventing rice for the QSR world. Abdulrhman shares how an engineer working in a top hospital saw a simple gap: rice is the main dish in Saudi Arabia and across the Gulf, yet there was no global rice brand, and even locally, it wasn’t convenient to eat at work. That insight led to Maqloba’s signature “flip” box, turning a traditional rice dish into a modern, desk-friendly ex...
All content for Restrocast is the property of Restrocast and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this episode, Ashish Tulsian sits down with Abdulrhman Almobarak, founder and chairman of Maqloba, the Saudi brand reinventing rice for the QSR world. Abdulrhman shares how an engineer working in a top hospital saw a simple gap: rice is the main dish in Saudi Arabia and across the Gulf, yet there was no global rice brand, and even locally, it wasn’t convenient to eat at work. That insight led to Maqloba’s signature “flip” box, turning a traditional rice dish into a modern, desk-friendly ex...
What It Takes to Scale a Food Business: People, Purpose, & Leadership | Sherif M. Unfiltered
Restrocast
1 hour 12 minutes
1 month ago
What It Takes to Scale a Food Business: People, Purpose, & Leadership | Sherif M. Unfiltered
In this episode, Ashish Tulsian sits down with Sherif M., Managing Director at Olayan Group, to unpack his extraordinary 30-year journey shaping some of the world’s most iconic restaurant brands from Wimpy and KFC at Americana to Burger King, Texas Chicken, and Buffalo Wild Wings today. Sherif shares powerful lessons from 25 transformative years at Americana, where a people-first culture, with employees prioritized above shareholders, has built a fiercely loyal workforce and achieved industry...
Restrocast
In this episode, Ashish Tulsian sits down with Abdulrhman Almobarak, founder and chairman of Maqloba, the Saudi brand reinventing rice for the QSR world. Abdulrhman shares how an engineer working in a top hospital saw a simple gap: rice is the main dish in Saudi Arabia and across the Gulf, yet there was no global rice brand, and even locally, it wasn’t convenient to eat at work. That insight led to Maqloba’s signature “flip” box, turning a traditional rice dish into a modern, desk-friendly ex...