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Sourdough Sorcery
Gloria MacDonald
2 episodes
10 hours ago
Your sourdough starter is more than flour and water — it’s the heart of every great loaf. In this episode of the Sourdough Sorcery Podcast, Gloria, The Sourdough Sorceress, walks you through everything you need to know about caring for your starter with confidence and ease. From daily feeding to fridge storage, traveling for weeks at a time, and even freezing or dehydrating your starter, this episode takes the mystery (and fear!) out of sourdough. You’ll learn: How often to feed your starter ...
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All content for Sourdough Sorcery is the property of Gloria MacDonald and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Your sourdough starter is more than flour and water — it’s the heart of every great loaf. In this episode of the Sourdough Sorcery Podcast, Gloria, The Sourdough Sorceress, walks you through everything you need to know about caring for your starter with confidence and ease. From daily feeding to fridge storage, traveling for weeks at a time, and even freezing or dehydrating your starter, this episode takes the mystery (and fear!) out of sourdough. You’ll learn: How often to feed your starter ...
Show more...
Food
Arts
Episodes (2/2)
Sourdough Sorcery
Your Sourdough Starter: Feeding, Fixing & Falling in Love With It
Your sourdough starter is more than flour and water — it’s the heart of every great loaf. In this episode of the Sourdough Sorcery Podcast, Gloria, The Sourdough Sorceress, walks you through everything you need to know about caring for your starter with confidence and ease. From daily feeding to fridge storage, traveling for weeks at a time, and even freezing or dehydrating your starter, this episode takes the mystery (and fear!) out of sourdough. You’ll learn: How often to feed your starter ...
Show more...
1 week ago
7 minutes

Sourdough Sorcery
Store-Bought vs. Homemade: Why Real Sourdough Wins Every Time
Ever wonder why homemade sourdough tastes better, feels better, and is easier on your digestion than anything you’ll find on a grocery store shelf? In this episode, we explore the real differences between store-bought “sourdough” and the slow-fermented magic that happens in your own kitchen. You’ll learn: What’s really inside commercial loaves, Why fermentation time matters, The surprising health benefits of traditional sourdough, and How homemade bread connects you...
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2 weeks ago
6 minutes

Sourdough Sorcery
Your sourdough starter is more than flour and water — it’s the heart of every great loaf. In this episode of the Sourdough Sorcery Podcast, Gloria, The Sourdough Sorceress, walks you through everything you need to know about caring for your starter with confidence and ease. From daily feeding to fridge storage, traveling for weeks at a time, and even freezing or dehydrating your starter, this episode takes the mystery (and fear!) out of sourdough. You’ll learn: How often to feed your starter ...