In this Inflation Fighters episode of the Navarro Express, Peter Navarro breaks down why your burgers and steaks cost so much more in the Biden era. He walks through how Green New Deal energy politics, federal grazing restrictions, and “cow flatulence” climate pledges helped shrink America’s cattle herd to its smallest level in more than 70 years—and why beef inflation is far harder to fix than the recent chicken price spike. Navarro then explains how President Trump’s agenda on energy, land use, regulation, and meatpacking competition is targeting beef prices from every angle. Plus, a reminder why Democrats cause inflation—and why Trump is determined to cure it.
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