In 2010, Radio Host Adam Montiel combined his longtime love for broadcasting with his, then, new love for wine. He created, produced and co-hosted, ‘The Cork Dorks’. The show was hosted with Adam and his good friend Jeremy. It was the first of its kind. It began focusing on central coast wineries but as the show grew, so did their ability to travel and meet other winemakers they found everywhere from Napa to Bordeaux that adopted that same Central Coast quality of people willing to share their wines, and their stories.
As the area grew, soon the show covered everything from spirits, craft beer, cider, cuisine, hospitality, and more. Fast forward to today, the spirit and enthusiasm cultivated with that award winning show, is reborn with 'The Pour', this time independently, and unfettered by corporate authority leaving it even more free to share the journey of making wine more approachable and fun for everyone.
Here, We Taste It. We Spill It. We Leave it All On the Table. This is ‘The Pour’ with Adam Montiel.
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In 2010, Radio Host Adam Montiel combined his longtime love for broadcasting with his, then, new love for wine. He created, produced and co-hosted, ‘The Cork Dorks’. The show was hosted with Adam and his good friend Jeremy. It was the first of its kind. It began focusing on central coast wineries but as the show grew, so did their ability to travel and meet other winemakers they found everywhere from Napa to Bordeaux that adopted that same Central Coast quality of people willing to share their wines, and their stories.
As the area grew, soon the show covered everything from spirits, craft beer, cider, cuisine, hospitality, and more. Fast forward to today, the spirit and enthusiasm cultivated with that award winning show, is reborn with 'The Pour', this time independently, and unfettered by corporate authority leaving it even more free to share the journey of making wine more approachable and fun for everyone.
Here, We Taste It. We Spill It. We Leave it All On the Table. This is ‘The Pour’ with Adam Montiel.
Cab Franc Masters: Paso Producers Uncover What Makes Cab Franc So Unique with Special Event(s)
The Pour with Adam Montiel
24 minutes 49 seconds
10 months ago
Cab Franc Masters: Paso Producers Uncover What Makes Cab Franc So Unique with Special Event(s)
Paso Robles is set to shine a spotlight on one of the most fascinating and underappreciated varietals in the wine world—Cabernet Franc.
The Pour with Adam Montiel
In 2010, Radio Host Adam Montiel combined his longtime love for broadcasting with his, then, new love for wine. He created, produced and co-hosted, ‘The Cork Dorks’. The show was hosted with Adam and his good friend Jeremy. It was the first of its kind. It began focusing on central coast wineries but as the show grew, so did their ability to travel and meet other winemakers they found everywhere from Napa to Bordeaux that adopted that same Central Coast quality of people willing to share their wines, and their stories.
As the area grew, soon the show covered everything from spirits, craft beer, cider, cuisine, hospitality, and more. Fast forward to today, the spirit and enthusiasm cultivated with that award winning show, is reborn with 'The Pour', this time independently, and unfettered by corporate authority leaving it even more free to share the journey of making wine more approachable and fun for everyone.
Here, We Taste It. We Spill It. We Leave it All On the Table. This is ‘The Pour’ with Adam Montiel.
