Many of the challenges growers faced this year will carry into 2026. Their resiliency is being tested and wise agronomic decisions are even more vital. Hundreds gathered at the Agricultural Retailers Association Conference and Trade Show in Salt Lake City for updates. “Some of the challenges we have faced, while many of them are similar to the past, there are a few that are unique and new,” remarked Mike Twining of Willard Agri-Service, which partners with Redox. “A lot of t...

Farmers have grown yields over the years through improved varieties, nutrition and equipment. An emerging frontier involves automation, including robotics and AI. “We believe automation is going to be a whole revolution in farming,” remarked Adam Stager, founder of TRIC Robotics. “It’s really the next big thing to drive efficiency on these farms.” One item TRIC has introduced automated, tractor-scale pest and disease control robotics using UV-C light, that was demonstrated at the recent...

The research community isn’t often in the primary spotlight, but it plays a major role in keeping farms productive and supermarkets well-stocked. Georgia-based Dr. Renee Holland is part of the CRO community; independent, third-party researchers that provide validating data that helps companies, including Redox, in assessing product efficacy. One of her areas of research is biostimulants, which are gaining popularity among growers. “I think they’re a tool in the crop production toolbox,”...

Golf popularity is on an upswing, and a crucial part of a positive experience is maintaining premium quality turfgrass. The Redox TurfRx team works with superintendents throughout the U.S. and internationally, providing next generation technology for superior results. New additions to the team will help secure still more positive collaborations. “It all starts at the beginning with the technology we’re using and the philosophy of plant charge balance,” said Chris Toporski, Redox T...

Low returns, high input costs and a murky trade environment have plagued many growers this year, but there’s at least one brighter spot for agriculture heading into 2026. “Since September, we’ve seen some adjustments to the federal interest rate, and the downstream effects will impact farmers,” commented Redox Chief Financial Officer, Scott Moulton. “Right now, farmers are spending for their operating lines - getting funding for next year’s crop. Rates in recent years have been upwards of 8 p...

Born and raised in South Africa, Herman Els has covered a lot of ground before finding his ideal job. As Agronomy Manager at Limoneira, a large and historic farm in Southern California, Herman is overseeing a major cropping change. They are switching hundreds of acres from lemons to avocados, and are in process of being America’s largest avocado grower. Els said their new orchards are looking great, and Redox nutrition has been a big factor. “It’s been really nice seeing these young orchards ...

Sometimes in farming, more isn’t always better. Plant nutrition is a classic example where quality trumps quantity. Plant charge balance is crucial to yield and quality. It’s not pounds per acre, but charge per acre that matters most. Redox Active Molecules (RAM) balance plant charge by donating or accepting electrons. RAM are part of every product at Redox Bio-Nutrients. Our growing understanding of successful farming is evidenced by RDX-N, patented proven technology that replaces 50 p...

South Carolina not only has hundreds of golf courses, it’s also where the first where American golf got it’s start. Keeping turfgrass in great shape still is a major focus, especially considering the area sees extreme hold and cold conditions. Sam Adams is in charge of making Paris Mountain Country Club look its best, and he relies on a host of Redox TurfRx products to get the job done. “For me, you can’t put a price on having healthy greens,” he said. “We definitely ...

Nitrogen is the most used macronutrient and has long been crucial to abundant crops. New understandings indicate there are ways to reduce nitrogen use while maintaining yield and quality, as well as improving the environment. Our patented new technology RDX-N® is changing this landscape in an unprecedented way. A small amount of RDX-N, added along with liquid nitrogen applications, replaces up to 50 percent of the nitrogen needed for yield and quality. “The results are going...

One of every three U.S. potatoes is grown in Idaho, and the industry has a well-earned reputation of quality and abundance. Miller Research is a 50-year-old family business that contributes to that success. Their work, combined with others in the scientific community, led to a near doubling of Russet Burbank potato yields over the last 50 years. Terry Miller and his son, Jeff, have rich academic backgrounds, which help them carry out crucial research for growers and companies at their office ...

Family is the heart of farming and has been for generations. Lindsay LaMora spent much of her early years following along with her father, Jeff Alicandro, a crop consultant with a legendary reputation in New York. Following Jeff’s passing, Linsday decided to follow in his giant footsteps, and is now working in a similar capacity with growers, through her work at Ag BioTech. Lindsay says getting the best results for growers requires being a lifelong learner. “It is important to start learning ...

With lackluster crop prices, volatile trade markets and rising fertilizer costs, there’s a lot of pressure on grower profitability. One helpful step is better managing input costs without giving up performance, which can be done through Redox technology, powered by RAM. RAM, Redox Active Molecules, is a scientific term that describes molecules that give or take a charge, helping plant charge balance even in times of stress. The Redox Bio-Nutrients product line contains RAM technology, includi...

Farming carries a $41 billion a year impact in North Dakota, although growers face their share of hurdles, including salt buildup. Corn growers Tye Schneider and Chad Ottmar have found a successful crop nutrition program with technology from Redox. “I’ve been doing side by side trials,” Schneider said. “The Redox always looks better. It looks greener and always seem to fill up a little faster on that side than it does on the other during harvest.” Corn is grown on about four million acr...

There’s a crowded field of biostimulants, although precious few have the history, track record of success, and now certification that Redox has. The Fertilizer Institute has certified Mainstay® Calcium 2.0 as a certified biostimulant, which speaks directly to how it delivers on three crucial parts of successful farming: efficacy, safety, and composition. Certification is an excitement development in our companies history, which has and will continue to be fueled to find the most advanced agro...

With 180 million acres of crops, the Midwest is an essential food producer, especially when it comes to corn and soybeans. More growers are utilizing cutting edge products from Redox Bio-Nutrients to get the most from their fields. Part of the education process includes the XPRT Farm in Missouri Valley, Iowa, with more than 500 acres of corn and soybeans in production. Here, growers see firsthand the difference Redox technology provides. There was a large turnout for three field days at...

Dedicated, diligent and competitive are characteristics that will take you far, and they are part of what makes Ben Jauregui in demand among California berry growers. Jauregui is a PCA with AG RX, a valued company that works with Redox products. He shepherds 2,000 acres of crops along California’s Central Coast, predominately strawberries. Part of his successful formula involves continuing his hunger to learn more about the best agronomy. “Being able to compete against myself, compete a...

The Great Basin region features diversity of crops and weather that can change remarkable fast. Redox Sales Agronomist Brett Reed works with many growers to ensure their crops are performing at their peak. He said a crucial factor for success among any field is achieving plant charge balance, where the focus is on charge per acre, not pounds of material applied per acre. Reed said bio-nutrition, combining carefully-sourced nutrients with biostimulants, provides an incredible syner...

For five generations spanning nearly a century, Pennsylvania’s Pine Valley Farms has been the epitome of two hallmarks in farming- premium quality and maximum yield. Grower Kegan Wright and his family devote significant hours on their farm and greenhouses, growing an A-Z list of produce. Their customer base is varied, including three retail outlets. Prioritizing the most effective nutrition, including a host of Redox technology, has been a big part of their consistently strong yields an...

Accurate data about meaningful technology is vitally important to productive farm fields. The Redox Research Farm is not only comprised of two PhD’s, but significant work is also carried out by the balance of the farm team. The group works cohesively to maintain the crops on the Research Farm, as well as collect data that helps prove out the breakthrough technology provided by Redox. “In order for farming to survive, we have to change the way we’re doing things,” said Faith Talley...

California grows 90 percent of the nation’s strawberries, and many people are devoted to ensuring continued success for this $3 billion industry. The Cal Poly Strawberry Center has been a model for practical research, with continued innovations in pest and disease fighting, as well as technology advancements. One of the more visually captivating new technologies is a robotic harvester. After years of trial and error, there’s renewed optimism it will one day be a commercial reality. “There’s a...