Welcome back, goons and guffawers! In the long and cold months without stepping into the recording studio, Beans and Onion have been contemplating some of the most intricate quandaries of the food world. Join your favorite duo for answers to age-old questions like "what makes the perfect noodle?" and "what's a food you've discovered this year?"
Music provided by https://soundhills.com
How better to kick off the new year than with new food challenges? If brushing your teeth with guacamole or making your own special sauce sound as exciting to you as they do to us, this episode is for you, you weirdo!
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y92ohe7r
Music provided by https://soundhills.com
What’s better than dessert? Nothing! Learn how to make cobbler—and more delicious staples—in part 2 of this “Recipe Less, Cook More” ep. Let us know which food you try out first and we will mail you AN ACTUAL TORTILLA!!!
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/yyw5yn28
Music provided by https://soundhills.com
Want to make Greggs (not a typo!), make your friends weep for joy when you arrive at pitch-ins, & make vegetables taste...good?! Listen in to learn this & more as Beans & Onion dive into five simple, delicious, recipe-free staples that will elevate your cooking game.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y5ym7zm5
Music provided by https://soundhills.com
Psst, have you started on the reading list?! Did you remember to bring your skillet? Folks, school is right around the corner, and we at TDD want to share our plans for the upcoming podcasting half-season with you :)
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y2hqo3lj
Music provided by https://soundhills.com
Does Onion approve of Beans’s dedication to the ‘cast? Which type of onion is Ms. V’s favorite? And who can best mimic that jazzy intro music? Answers to these questions—AND MORE—on this final (!) episode of TDD’s first season.
Music provided by https://soundhills.com (and Beans' musical self)
What’s radioactive green on the inside but prickly as an alien’s antennae on the outside? None other than the Superbowl’s favorite fruit, the avocado. Take a listen to learn the many names of this magical berry (that’s right, it’s a berry!) and why the avo should be featured in more than chips and dip.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/ycdaj3ta
Music provided by https://soundhills.com
Legumes and gentlebeans, tune your nose flutes and get ready for some serious knowledge! Let's get gassy with original limericks, never-before-heard history, special edition bean media, and a few extra special beany dishes. Unhinge your jowls and prepare your bowels for the ep devoted to our most plump and versatile friends! For a more detailed look at this episode, check out our show notes at https://tinyurl.com/ybrmqrql
Music provided by https://soundhills.com
What’s for dinner? How can recipes intertwine? And, who eats more onions anyways? In part 2 of this masterclass, learn how Beans and Onion take their meals from their planners to their plates 🍝
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/yc9xf96d
Music provided by https://soundhills.com
Pack your planners—and your lunch! In this pungent masterclass, Onion and Beans first share why and how to meal-prep before exploring different meal-prepping strategies. From “Chicken Roulette” to “The One-Trick Pony,” we’re sure there’s a delicious strategy in store for you.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y9lnc5z8
Music provided by https://soundhills.com
When your toes start to twitch and your wicker baskets start wiggling, you know it's time to step up your game from an average picnic to a sick-nic! It's a journey, it's an event, it's an experience. Tune your ears to learn more about how to balance the delicacy that is executing a picnic, what to put on your sick-nic menu (tested by Beans & Onion), and tips for thinking beyond your stomach.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y93anzhg.
Music provided by https://soundhills.com
Lions, tigers, and brats, oh my! Whether you’re the grill master or pastry chef, trash man or human garbage disposal, Beans & Onion analyze the roles we play and the animals they correspond to at summer cookouts.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y8xfrvgv.
Music provided by https://soundhills.com
Wondering what Onion does away from the stove? In “The Lady Behind the Layers,” Ms. Vee Dalia Onion peels herself back in a truly pungent, once-in-a-lifetime interview! Tune in to hear how she likes her onions, her favorite unusual food combination, and way more!
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y89gqayq.
Music provided by https://soundhills.com
In “The Lad Behind the Legumes,” Beans spills, well, himself in an exclusive, in-depth interview! Tune in to learn the story behind the name, Beans’ kitchen pet peeve, and his favorite underrated food.
For a more detailed look at this episode, check out our show notes at https://tinyurl.com/yast7sec.
Music provided by https://soundhills.com
Dip your toes in our delicious stew of a podcast and get excited for the season to come!