🍐 In this episode of PodBites, Naem and Samhar break down carbohydrates and glycosaminoglycans (GAGs) from the ground up, turning one of biochem’s most overwhelming topics into clear & connected concepts!
🎙️ Tune in to explore:• Core functions of carbohydrates beyond energy• Monosaccharides, isomers, epimers, and anomers (α vs β)• Reducing sugars, Benedict’s test, AGEs, and HbA1c• Oligosaccharides and polysaccharides (amylose, amylopectin, glycogen)• GAG structure, function, and hydration mechanics• Key GAG types: hyaluronan, chondroitin sulfate, heparin, and more• Proteoglycans, lysosomal degradation, and MPS disorders• High-yield conditions: Hurler vs Hunter syndrome, I-cell disease
🌟 A clear, exam-focused walkthrough that turns carbs and GAGs from memorization chaos into something you can finally reason through.
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