Send us a text I first came across Unico Zelo almost a decade ago, in a wine shop in Kansas City. The owners poured me a skin-contact white from South Australia, a wine I’d never seen before. I was immediately struck by its vibrant label, its unusual blend, and its perfectly fitting name: Esoterico. That was my first introduction to Brendan Carter and his work at Unico Zelo. Since then, I’ve watched in awe as the brand has expanded, pivoted, adapted, and expanded again - a cycle that has beco...
Show more...